Spring Cooking:10 Colorful Recipes to Welcome the Season

Mar 21, 2013
Veronica Brandy
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Chic Club Sandwich with Smoked Salmon and Avocado

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Tomato, Asparagus and Anchovies Salad

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Pan Fried Salmon with Fresh Herbs Yogurt Sauce

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 Turkey Wraps with Feta and Fresh Spinach Crusted Shrimp" href="http://www.eatwell101.com/spicy-shrimp-recipe">Spicy Parmesan Crusted Shrimp

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Happy first day of spring! Today’s the day everyone’s been waiting for all winter long; the good days are back!
There are a lot of reasons to celebrate spring’s arrival: blooming trees, longer days, warmer weather. But the main reason we are all fuzzy is that many of our favorite ingredients are back: ramps, peas, asparagus, and so much more produces will begin to pop up on the markets and groceries over the next few weeks. So we’ve crafted a dinner recipes selection to best highlight the season’s opening.

Spring-Asparagus-recipe

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