Spring Cooking:10 Colorful Recipes to Welcome the Season

Mar 21, 2013
Veronica Brandy

Chic Club Sandwich with Smoked Salmon and Avocado


Tomato, Asparagus and Anchovies Salad


Pan Fried Salmon with Fresh Herbs Yogurt Sauce


 Turkey Wraps with Feta and Fresh Spinach Crusted Shrimp" href="http://www.eatwell101.com/spicy-shrimp-recipe">Spicy Parmesan Crusted Shrimp

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Happy first day of spring! Today’s the day everyone’s been waiting for all winter long; the good days are back!
There are a lot of reasons to celebrate spring’s arrival: blooming trees, longer days, warmer weather. But the main reason we are all fuzzy is that many of our favorite ingredients are back: ramps, peas, asparagus, and so much more produces will begin to pop up on the markets and groceries over the next few weeks. So we’ve crafted a dinner recipes selection to best highlight the season’s opening.


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