Stuffed Cockerels, Sweet & Salty Chocolate Muffins, Mini Pork Empanadas, Fresh Melon Soup, Bacon Pork Tenderloin,Stuffed Sardines…

Jun 22, 2013
Veronica Brandy

Stuffed Cockerels with Goat Cheese and Scallions


Sweet & Salty Chocolate Muffins


Fresh Melon Soup with Financier Cakes (Gluten Free)

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1st row:
1. Stuffed Cockerels with Goat Cheese and Scallions
2. Sweet & Salty Chocolate Muffins
3. Mini Pork Empanadas with White Wine
4. Fresh Melon Soup with Financier Cakes (Gluten Free)

2nd row:
5. Rosemary and Bacon Wrapped Pork Tenderloin
6. Spicy Pickled Radishes with Ginger
7. Mini Appetizer Tartlets with Cherry Tomatoes, Mozzarella and Crispy Basil
8. Stuffed Sardines with Fresh Herbs, Tomato, Pine Nuts
9. Frozen Vanilla Cream

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