Easy Thanksgiving Side Dishes – From green bean casserole to mashed potatoes and cranberry sauce, find stand-out Thanksgiving side dish recipes from Eatwell101! These side dishes are a snap to fix and cook, and will leave you plenty of time to focus on more important tasks. Enjoy!

1. Extra-Creamy Mashed Potatoes
Cooking time: 20 minView recipe >> Save to recipe box

2. Instant Pot Creamy Brussels Sprouts (2-Minutes )
Cooking time: 10 minView recipe >> Save to recipe box

3. Green Bean Casserole with Bacon and Parmesan
Cooking time: 15 minView recipe >> Save to recipe box

4. Roasted Brussels Sprouts with Honey Balsamic Glaze
Cooking time: 25 minView recipe >> Save to recipe box

5. Roasted Sweet Potatoes
Cooking time: 25 minView recipe >> Save to recipe box

6. Sage Butternut Squash Gratin
Cooking time: 35 minView recipe >> Save to recipe box

7. Quick Collard Greens with Bacon
Cooking time: 15 minView recipe >> Save to recipe box

8. Garlic Butter Parmesan Roasted Potatoes
Cooking time: 25 minView recipe >> Save to recipe box

9. Easy Pumpkin Risotto
Cooking time: 25 minView recipe >> Save to recipe box

10. Bacon Cabbage Recipe
Cooking time: 20 minView recipe >> Save to recipe box

11. Sauteed Green Peas and Bacon
Cooking time: 15 minView recipe >> Save to recipe box

12. Roasted Brussels Sprouts and Sweet Potato with Balsamic Honey Glaze
Cooking time: 20 minView recipe >> Save to recipe box

13. Honey Bacon Roasted Potatoes
Cooking time: 40 minView recipe >> Save to recipe box

14. Roasted Carrots with Asparagus
Cooking time: 0 minView recipe >> Save to recipe box

15. Sautéed Snow Peas with Garlic
Cooking time: 10 minView recipe >> Save to recipe box

16. Maple Cinnamon Sweet Potatoes
Cooking time: 20 minView recipe >> Save to recipe box

17. Simple Butternut Squash Steaks with Garlic Butter
Cooking time: 10 minView recipe >> Save to recipe box

18. Cheesy Bacon Asparagus Bake
Cooking time: 25 minView recipe >> Save to recipe box

19. Lemon Garlic Butter Green Beans Skillet
Cooking time: 10 minView recipe >> Save to recipe box

20. Garlic Parmesan Mashed Potato Cakes
Cooking time: 20 minView recipe >> Save to recipe box

21. Cinnamon-Honey Glazed Carrots
Cooking time: 25 minView recipe >> Save to recipe box

22. Thanksgiving Apple Sage Stuffing
Cooking time: 75 minView recipe >> Save to recipe box

23. Instant Pot Mashed Potatoes
Cooking time: 6 minView recipe >> Save to recipe box

24. Creamy Brussels Sprouts Gratin
Cooking time: 25 minView recipe >> Save to recipe box

25. Honey Garlic Butter Roasted Carrots
Cooking time: 15 minView recipe >> Save to recipe box

27. Sautéed Green Beans with Bacon
Cooking time: 15 minView recipe >> Save to recipe box

28. Pan-Roasted Brussel Sprouts in Maple Garlic Butter
Cooking time: 0 minView recipe >> Save to recipe box

29. Cheesy Green Beans Casserole
Cooking time: 0 minView recipe >> Save to recipe box

30. Baked Four Cheese Garlic Spaghetti Squash
Cooking time: 50 minView recipe >> Save to recipe box

32. Whole Roasted Cauliflower With Butter Sauce
Cooking time: 40 minView recipe >> Save to recipe box

33. Fried Gnocchi with Garlic & Parmesan
Cooking time: 10 minView recipe >> Save to recipe box

34. Grilled Corn with Garlic and Parmesan
Cooking time: 10 minView recipe >> Save to recipe box

35. Garlic Herb Roasted Potatoes Carrots and Zucchini
Cooking time: 40 minView recipe >> Save to recipe box
Did you make one of these Thanksgiving side dishes? Please share on your social media using our hashtag #eatwell101!
Tips for better Thanksgiving side dishes
- You don’t have to make all your Thanksgiving sides yourself. Picking up a couple of high-quality side dishes from the grocery store (hello Whole Foods and Fresh Market!) is a good idea because it gives you fewer things to juggle with.
- Buying pre-cut veggies will be helpful. Pre-chopped butternut squash, as well as halved Brussels sprouts, ensure quick preparation and less mess on your kitchen counter!
- Peel your potatoes in the morning or several hours in advance when making mashed potatoes. Put them in a bowl of cold water, cover, and refrigerate. Put a piece of bread in the water, and the potatoes won’t discolor. Make the mashed potatoes in advance and reheat them, adding more butter and cream. You can also keep them warm in a slow-cooker.
- Some casserole-type Thanksgiving side dishes, such as sweet potato gratins, can be assembled the day before baking.
- If you don’t have a lot of oven space, use the outdoor grill. It’s like having an extra oven! You can cook the turkey on the grill and use your oven for side dishes or do the opposite if you feel more comfortable. A toaster oven can be helpful, plus it’s cheap and doesn’t take much counter space.
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