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3-Ingredient Almond Butter Fat Bombs

3-Ingredient Almond Butter Fat Bombs

These little low carb, keto snacks help reduce sugar and carb cravings.
Makes 12
Prep: 5 Min
  –  
Cook: 0 Min

3-Ingredient Almond Butter Fat Bombs – So yummy! Make these little low carb, keto snacks in 5 minutes and keep them in the freezer all week to help reduce sugar and carb cravings. These fat bombs are vegan, gluten-free, and dairy-free!

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Ingredients list for the almond butter fat bombs

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Almond Butter Keto fat bombs: easy keto fat boms, fat bombs almond butter, keto fat bombs ketogenic diet, fat bombs coconut, keto fat boms low carb, keto fat boms almond butter, keto fat boms recipes, keto fat boms coconut flour, keto snacks, low carb fat bombs, low carb fat boms.

Directions

1. Line a baking sheet with parchment paper and make some space in your freezer for this sheet.

2. In a medium bowl, whisk together almond butter, stevia, and coconut flour. When the mixture gets thicker, cover the bowl and freeze for 15-20 minutes.

3. Remove the bowl from the freezer. Using a spoon, scoop a dollop of mixture and roll between your palms to form a ball. Alternatively, you can use a cookie scoop to make the balls. Arrange onto the prepared baking sheet, spaced evenly apart.

4. Transfer the Almond Butter Fat Bombs back to the freezer to chill for 20-30 minutes, until somewhat firm. Enjoy!

Note: Store you fat bombs in an airtight container at room temperature or in the refrigerator for 1-2 weeks.

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3-Ingredient Almond Butter Fat Bombs - So yummy! These little low carb, keto snacks help reduce sugar and carb cravings.
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