White or yellow, peaches are at their peak season during July and August. Choose fruit with a fragrant aroma and flesh that yields a bit when pressed gently. For now, let’s explore the sweet richness of this signature fruit in this 5 recipes round-up. With peaches, the desserts often come first, jut like these peaches and Muscat, or the peach and ginger sorbet. We hope you’ll like it!
1. Peaches and Muscat Wine Dessert
2. Baked Peaches and Caramel Sauce
3. Peach & Ginger Sorbet
4. How to Make Peach Sorbet at Home
5. Cooked Peaches Raspberry Dessert
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[...] Sparkling sangria: In a pitcher, combine quartered nectarine, apricots and peach, all pitted. Stir in peach brandy and let sit at least 1 hour. Add peach nectar and Prosecco. Add [...]
