Have you ever thought of using dried fruit like to enhance a simple dish? Dried fruit like prunes, raisins or apricots add natural sweetness and a pleasant crunch to any kind of recipe, weither it’s a dessert, a cake, poultry, stews or salads. Just have a look at this in-house selection of recipe using dried fruits and I’m sure you will be convinced!
1st row:
- 1. Dried Fruit Bread
- 2. Oats and Coconut Granola Bars
- 3. Roast Pork Tenderloin
- 4. Dried Fruits Chocolate Fudge
- 5. Iced Nougat Recipe
2nd row:
Easy Weeknight Dinners
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How to Blanch tomatoes – How to Peel Tomatoes – How to Skin Tomatoes — Eat Well 101
2013-04-12 14:10:23
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