How Do You Make the Most With Eggs? 10 Recipe And Tips You’ll Love

[portfolio_slideshow navpos=top]

Crockpot Creamy Garlic Pork Loin

Perfect Marinated Tomatoes with Mozzarella

Low Carb Cheese Crackers

Crockpot Creamy Garlic Pork Chops Potatoes

The Easiest Creamy Cucumber Salad

Jalapeño Popper Chicken Casserole

See more >

I‘ve recently started buying fresh eggs on a subscribing service offered by a local farmers network, since it seemed like more cost effective than buying a bunch at the grocery store. But now that I get two dozens of eggs every week, I can’t seem to keep up with them. If I didn’t start looking for new, creative ways to use them, my lovely eggs will probably quickly become stale. So here are some great recipes and preservation tips that I found featuring fresh herbs.

1st row:

• 1. Mushrooms & Chives Omelette
• 2. Egg Bread Buns
• 3. How to Cook Eggs Easily
• 4. Bacon Egg Casserole
• 5. Scrambled Eggs with Mushrooms

2nd row:

• 6. What to Do With Leftover Egg Yolks?
• 7. How to Prepare a Beaten Egg Yolk for Glazing Your Pastry
• 8. What to Do With Leftover Egg Whites?
• 9. How to Poach an Egg
• 10. Goat Cheese, Sweet Pepper Omelet

Slow Cooker Creamy Crack Chicken Soup

Garlic Butter Parmesan Smashed Potatoes

Balsamic, Honey Roasted Cabbage Steaks

Meal Prep Garlic Butter Chicken Meatballs with Cauliflower Rice

Homemade Turkey Rub

Tomato Spinach Chicken Skillet (Low Carb – Keto)

See more >