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Honey Chocolate Fudge Recipe

Easy Chocolate Fudge recipe with Honey, Praline, Crunch, Dark Chocolate, Milk Chocolate

By Christina Cherrier
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Honey Chocolate Fudge Recipe
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Prep time15 min
Total time15 min
Serves40 bites
23 comments·Share·Print
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easy chocolate fudge photoPhoto credit: © Eatwell101.com

Christina Cherrier
by Christina Cherrier
Christina Cherrier

Christina Cherrier is a recipe developer and editor for Eatwell101 since 2011. She specializes in savory recipes, quick dinner options, and holiday menus. She is a professionally trained cook and worked as a consultant in the hospitality industry.

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Updated Apr 12, 2026
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Ingredients list for honey and praline chocolate fudge

For 40 bites:

  • 3 1/3 fl oz (50g) cream, 35% fat
  • 5 1/3 ounces (150g) of honey
  • 4 1/2 ounces (125g) butter
  • 7 ounces (200g) dark chocolate
  • 7 ounces (200g) milk chocolate, for the coating
  • 10 ounces (300g) Praline
  • Feuilletine looks like a wafer crunch.
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Notes: You can find Feuilletine online and in the baking section of grocery stores. You can substitute Rice Krispies, but it tastes a bit different)

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Directions

1. Melt the chocolate in a double boiler.
2. Mix together the butter, honey, and praline.
3. Bring the cream to a boil. Add the cream to a blender and mix lightly.
4. Mix with the melted chocolate. Let the ganache catch.
5. Make dollops of chocolate ganache with the pastry bag with a round tip. You can also make balls by hand or use a melon baller.
6. Let the balls chill, then coat them with melted milk chocolate. Roll each ball into feuilletine to finish up these lovely bites.

 

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dark chocolate fudge picturePhoto credit: © Eatwell101.com
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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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Summary
Serving
We use the USDA Nutrition Database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.
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