1. Braised Rabbit with Dijon Mustard Sauce
2. Pork Empanadas with White Wine
3. Wine Chicken Stew
4. Marinated Mackerel in White Wine
5. Beef Stew in Red Wine
1. Braised Rabbit with Dijon Mustard Sauce
2. Pork Empanadas with White Wine
3. Wine Chicken Stew
4. Marinated Mackerel in White Wine
5. Beef Stew in Red Wine