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5 Dinner Dishes That Pair Well With Wine

By Christina Cherrier
Updated Mar 13, 2017

Christina Cherrier
by Christina Cherrier
Christina Cherrier

Christina Cherrier is a recipe developer and editor for Eatwell101 since 2011. She specializes in savory recipes, quick dinner options, and holiday menus. She is a professionally trained cook and worked as a consultant in the hospitality industry.

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Updated Mar 13, 2017
Rabbit Stew recipe
Pork Empanadas recipe
Chicken Stew recipe
Mackerel Marinated in White Wine
Beef and Red Wine Stew
Wine is a magical ingredient that can blend beautifully with a variety of dishes including stews, soups, or marinades. A little bit of the rich notes of red wine or delicate flavor of white wine can go a long way in enhancing the flavor and aroma of your culinary creations. Here are five easy recipes that make the most of wine to inspire your next dinner:

1. Braised Rabbit with Dijon Mustard Sauce
2. Pork Empanadas with White Wine
3. Wine Chicken Stew
4. Marinated Mackerel in White Wine
5.  Beef Stew in Red Wine

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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We use the USDA Nutrition Database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.
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