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Side Dishes

Quick Fried Collard Greens with Onion

Fried Brussels Sprouts with Cider Vinaigrette and Pecan

Roasted Vegetables with Tomato and Parmesan

Roasted Sweet Potatoes with garlic and Parmesan

Roasted Green Beans with Garlic Parmesan

Garlic Butter Roasted Butternut Squash

Garlic Parmesan Roasted Brussels Sprouts

Roasted Garlic Butter Parmesan Potatoes

Sauteed Zucchini Recipe

Sautéed Beets with Garlic Butter Sauce

Instant Pot Creamy Brussels Sprouts (2-Minutes )

Chickpea Tomato Baked Eggplant

Simple Tomato Avocado Salad

Orzo Pasta Salad

Garlic Butter Sauteed Spinach

Vegetable Salad {Macedoine}

Easy Grilled Zucchini Recipe

Oven-Roasted Tomatoes

Instant Pot Garlic Spinach Rice

Air fryer Asparagus and Tomatoes

Potato, Mushrooms, and Green Beans Skillet

Braised Collard Greens and Cabbage

Apple Cranberry Relish

French Onion Mashed Potato Cakes

Easy Green Bean Casserole

Maple Pecan Glaze

Creamed Spinach

Sauteed Butternut Squash with Garlic Rosemary Butter

Roasted Brussels Sprouts and Sweet Potato with Balsamic Honey Glaze

Baked Sweet Potato

Easy Boiled Baby Potatoes

Baked Acorn Squash with Maple and Butter

Grilled Napa Cabbage with Lemon Garlic Dressing

Healthy Coleslaw {No Mayo}

Baked Cauliflower Parmesan

Grilled Bok Choy with Ginger and Garlic

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