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Peach Recipes – Enjoy sweet, juicy peaches this summer with our best peach recipes for appetizers, desserts, breakfast, and cocktails! Bursting with sweet flavor these peach recipes will have you indulging all summer long!
Peach Recipes: 12 Sweet & Delicious Peach Recipes to Make This Summer
1. Frozen Peach Bellini Cocktail
Cooking time: 0 minView recipe >> Save to recipe box
2. Healthy Grilled Peaches Recipe
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3. Grilled Peaches with Prosciutto and Feta
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4. Peach Lavender Soda
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6. Homemade Lemonade with Fresh Peach
7. Gingerized Peach Smoothie
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8. Peach Lavender Shrub Cocktail
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9. Frosted Peach Lemonade
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10. Peach Crumble Cake
Cooking time: 40 minView recipe >> Save to recipe box
11. Peach Toasts with Honey and Cream Cheese
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12. Cereal Breakfast Bowl with Peach and Cream Cheese
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12 Sweet & Delicious Peach Recipes to Make This Summer: Frozen Peach Bellini Cocktail
by eatwell101
Yield: 4 servings Prep Time: 10 min Cook time: 0 min
Light, refreshing and super easy to make! This elegant cocktail slush will be a hit for any summer party.
Ingredients you need for the Frozen Peach Bellini Cocktail
Directions
1. Add the peaches, sugar, and the ice cubes in a blender. Blend until smooth.
2. Add wine and pulse until full incorporated.
3. Divide into glasses and top with a peach slice. Enjoy!
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How to choose and buy fresh peaches
How do you pick a peach that’ll be sweet, juicy, and flavorful? Here are a couple of tips to help you pick the perfect peach.
- Try finding local peaches: Local peaches don’t have to travel as far, so they are picked when they’re ripe. Peaches that have to be shipped are usually picked underripe so that they hold up better.
- Check the color: Peaches should have vibrant tones and colors. Peach with lighter areas with a slightly green hue might have been picked up too early.
- Squeeze the peach: Gently press or squeeze the peach – if it just starts to give, it’s ripe and ready to eat. If the flesh is still firm, the peach will be crunchy, or not ripe yet.
How to store peaches
Store fresh peaches at room temperature with the stem side down. You can line them up in the order of ripeness so you know which one to eat next. If the peaches ripen fast, you can store them in the refrigerator for a couple more days, but eat them before they start to get wrinkly, which is a sign that they’re starting to dry out.
