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Instant Pot Creamy Chicken Soup

Instant Pot Creamy Chicken Soup

So good, so comforting and just so creamy - Everyone will ask for seconds.
4 - 5 servings

Instant Pot Creamy Chicken Soup — So good, so comforting and just so creamy. This easy chicken soup should come with a warning label: DELISH! Ready in 25 minutes or less, made with chicken, sun-dried tomatoes, bell pepper, garlic, cream, cream cheese, chicken stock, and Mexican seasoning spices. We guarantee everyone will ask for seconds. This version is made in the electric pressure cooker and is easily adaptable to a regular pot, or even slow cooker.

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Instant Pot Creamy Chicken Soup — So cozy, so comforting and just so creamy. This easy chicken soup is ready in 25 minutes or less.

Ingredients list for the Instant Pot Creamy Chicken Soup

  • 1 lb (450g) boneless skinless chicken breast
  • 1 small jar (220g) sun-dried tomatoes, drained from oil
  • 1 tablespoon oil
  • 1  medium onion, chopped
  • 1 tablespoon minced garlic
  • 1  red bell pepper, sliced
  • 1 teaspoon cumin powder
  • 1 teaspoon dried oregano
  • 1 teaspoon chipotle or Cayenne chili powder, optional
  • 1 teaspoon  paprika 
  • 1 1/2 cups (375ml)  chicken stock
  • 1 cup cream
  • 1/2 cup cream cheese
  • 1 cup shredded cheddar cheese
  • Salt and fresh cracked pepper, to taste
  • Fresh Cilantro leaves, for garnish

Instant Pot Creamy Chicken Soup — So cozy, so comforting and just so creamy. This easy chicken soup is ready in 25 minutes or less.

Instant Pot Creamy Chicken Soup — So cozy, so comforting and just so creamy. This easy chicken soup is ready in 25 minutes or less.

Instant Pot Creamy Chicken Soup — So cozy, so comforting and just so creamy. This easy chicken soup is ready in 25 minutes or less.

Instant Pot Creamy Chicken Soup — So cozy, so comforting and just so creamy. This easy chicken soup is ready in 25 minutes or less.

Instant Pot Creamy Chicken Soup — So cozy, so comforting and just so creamy. This easy chicken soup is ready in 25 minutes or less.

Directions

1. Turn your Instant Pot on saute mode. Heat the oil in the bottom of the insert and add the chopped onion and garlic and stir for a couple of minutes. 

2. Add chicken, sun-dried tomatoes, bell pepper, oregano, cumin, paprika, chili powder, and chicken stock. Give a quick stir and cover the Instant Pot with the lid. Set the timer for 15 minutes on high pressure. Once the timer beeps, release the pressure by gently moving the valve to “venting.”

3. Remove chicken from the Instant Pot and transfer to a cutting board. Shred cooked chicken with 2 forks then return back into the pot.

4. Stir in cream, cream cheese, and cheddar. Turn the Instant Pot to saute mode to heat up the soup while stirring until cream and cheese are melted and the soup is smooth. Adjust seasoning with salt and pepper and ladle the soup into bowls and garnish with fresh cilantro. Enjoy!

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Instant Pot Creamy Chicken Soup — So cozy, so comforting and just so creamy.  This easy chicken soup is ready in 25 minutes or less.
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