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15 Unexpected Ways To Cook With Goat Cheese

Veronica Brandy
by Veronica Brandy
Veronica Brandy

Veronica is the co-founder of Eatwell101. Veronica's culinary education started at 3 and came through hands-on experience—helping her mother and grand-mother running restaurants and catering services, cooking for friends and family. In 2011, Veronica and her husband joined forces to create Eatwell101, bonding over their shared love of food and cooking as a family.

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Updated Mar 13, 2017

Goat cheese, beside milk and cream, is certainly one the most popular dairy used in a wide variety of recipes. Try to marry goat cheese with honey or zucchini… It’s always a success. From bread rolls to salads or dips, goat cheese allows multiple combinations with almost any ingredient you have at hand. So let’s have a little recipe round-up to explore the many possibilities offered by this lovely cheese.

1st row:
1. Goat Cheese And Ham Spelt Risotto
2. Zucchini Lasagna with Goat Cheese
3. Complete My Dinner: Baked Vegetables Recipe
4. Healthy Zucchini and Chicken Bread
5. Goat Cheese, Sweet Pepper Omelet

2nd row:
6. Goat Cheese Amuse bouches
7. Beet and Goat Cheese Dip
8. Zucchini and Goat Cheese Frittata
9. Cucumber And Goat Cheese Roll
10. Warm Goat Cheese Toasts

3rd row:
11. Goat Cheese Figs Tarts
12. Butternut Squash Soup recipe
13. Swiss Chard and Goat Cheese Quiche
14. Goat Cheese Melon Pie
15. Goat Cheese and Tomato Bruschetta


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