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Salad recipes

Pancetta Potato Salad Recipe

Pancetta Potato Salad Recipe
Prep: 10 min   •   Cook: 15 min   •   Total: 25 minYield: 4 servings
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What about a nice salad with these small potatoes? What I like about this is that it’s quick to do and so good! We add pancetta to remind us of Italy. A beautiful onion, arugula, olive oil, and you’re done. Make a large family bowl so you’ll have more for the next day.

Sidney Yang
by Sidney Yang
Sidney Yang

Sidney is part of the Eatwell101 family since 2014. As an editor, she shares her enthusiasm for food, cooking tips, and entertaining across more than a thousand written articles published on Eatwell101.

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Updated Feb 6, 2026
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Photo credit: © Eatwell101.com

Ingredients you will need for the  Potato Salad 

Specific ingredients:

You can order the specific ingredients of this recipe online via Amazon:

Serve 4 people

  • 3/4 lb (350g) small potatoes
  • A nice red onion
  • 1 handful of arugula
  • 6 slices of pancetta fine
  • 2 tablespoons olive oil
  • 2 tablespoons of Sherry VinegarPhoto credit: © Eatwell101.com
  • 1 pinch of Espelette pepper
  • Salt and pepper

Instructions

1. Bring a large amount of salted water to a boil.
2. Boil the potatoes and cook for 15 min, until they are tender.
3. Drain, let cool slightly, then cut them in half.
4. Rinse and drain the arugula.
5. Peel and cut the onion into thin slices
6. Cut the pancetta into strips, brown in a dry nonstick skillet for a few minutes if you wish.
7. In a large bowl, combine potatoes, onion, arugula, and pancetta.
8. Add the olive oil and vinegar.
9. Add salt, pepper, and a pinch of Espelette pepper if desired.

Serve chilled and enjoy!

Potato Salad Recipe - Healthy Salad Recipe - Potato Salad Pancetta ArugulaPhoto credit: © Eatwell101.com

 

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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