9 Essential Pork Chop Recipes You Must Try Asap

Pork chop recipes – Pork chops are an easy and delicious dinner recipe your whole family will love. It takes minutes to prep and you end up with juicy pork chops smothered in a creamy sauce, charbroiled to perfection, or even cooked in the Instant Pot. These are simply the best pork chop recipes you’ll ever make!

Pork Chop Recipes: 9 Essential Pork Chop Recipes You Must Try Asap

1 of 9   EATWELL101

Garlic Pork Chops in Creamy Mushroom Sauce

Cooking time: 15 min

These pan-seared pork chops simmered in a creamy garlic and herb mushroom sauce are perfect for any night of the week.
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2 of 9   EATWELL101

Boneless Pork Chops in Creamy Garlic Spinach Sauce

Cooking time: 20 min

This creamy boneless pork chops recipe is packed with flavor - A perfect meal for all of your family and friends to enjoy!
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3 of 9   EATWELL101

Sheet Pan Pork Chops with Carrots and Maple Dijon Potatoes

Cooking time: 25 min

These baked pork chops on a sheet pan make a flavorful dinner for two!
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Garlic Butter Herb Pork Chops with Zucchini

Cooking time: 15 min

These garlic butter pork chops make a complete Paleo meal that is quick, easy and effortless.
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Baked Sheet Pan Pork Chops and Potatoes

Cooking time: 25 min

These baked pork chops and potatoes make a quick and easy sheet pan dinner you can whip up in a breeze.
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Baked BBQ Pork Chops with Zucchini and Peppers

Cooking time: 20 min

Baked BBQ Pork Chops Recipe: Turn ordinary pork chops into something fabulous!
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Pesto Baked Pork Chops

Cooking time: 10 min

Put these pesto baked pork chops on the menu and you're sure to make a hit.
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8 of 9   EATWELL101

Honey Mustard Pork Chops and Potato Skillet

Cooking time: 25 min

These honey mustard pork chops with potatoes melt in your mouth, literally!
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9 of 9   EATWELL101

One-Pan Baked Pork Chops with Quinoa

Cooking time: 20 min

These baked pork chops and quinoa make a delicious weeknight dinner with almost no cleanup!
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Tips for cooking pork chops

• Buy Bone-on Pork Chops: Look for bone-in pork chops. They take a little longer to cook than boneless pork chops, but they are a good way to ensure you get tender and juicy pork chops. They take only few more minutes to cook, so it won’t really make a difference.

• Season the pork chops before cooking: Pork chops are a pretty lean and bland cut of meat on their own. Make sure to season your pork chops with salt and spices before cooking to bring out the natural flavors. You can also try a very short brine (about 30 minutes)  to improve the taste and texture of your pork chops.

• Avoid overcooking your pork chops with the stovetop-to-oven method: You’ll notice many of our pork chops recipes listed here call for first searing the pork chops in the pan, then baking them in the oven. Pork chops are a tender, quick-cooking cut of meat  so it is easy to overcook them if you’re not careful – they will end up dry and tough. That’s why we like to begin first with the pork chops on the stovetop, where they get a good sear (and a nice golden crust), and then transfer them to the oven to finish cooking. The heat of the oven helps control the speed of cooking and prevents the outside of the pork chops from getting dry before the middle has finished cooking.