Gluten-Free Side Dishes – Gluten-free eaters, you’re in for a treat with these easy gluten-free side dish recipes! From Garlic Mushrooms Cauliflower Skillet to Baked Parmesan Tomatoes, these gluten-free sides are packed with flavor and nutrients. You’ll be making them again and again. Enjoy!


1. Garlic Butter Cauliflower Rice with Kale
Cooking time: 10 minView recipe >> Save to recipe box

2. Garlic Mushrooms Cauliflower Skillet
Cooking time: 20 minView recipe >> Save to recipe box

3. Roasted Sweet Potatoes
Cooking time: 25 minView recipe >> Save to recipe box

4. Garlic Butter Parmesan Roasted Potatoes
Cooking time: 25 minView recipe >> Save to recipe box

5. Garlic Herb Roasted Potatoes Carrots and Zucchini
Cooking time: 40 minView recipe >> Save to recipe box

6. Roasted Butternut Squash with Garlic Butter Parmesan
Cooking time: 25 minView recipe >> Save to recipe box

7. Bacon Cabbage Recipe
Cooking time: 20 minView recipe >> Save to recipe box

8. Quick Collard Greens with Bacon
Cooking time: 15 minView recipe >> Save to recipe box

9. Honey Bacon Roasted Potatoes
Cooking time: 40 minView recipe >> Save to recipe box

10. Roasted Brussels Sprouts with Maple, Bacon and Cranberries
Cooking time: 30 minView recipe >> Save to recipe box

11. Fried Baby Potatoes with Garlic Brown Butter
Cooking time: 25 minView recipe >> Save to recipe box

12. Honey Balsamic Roasted Carrots
Cooking time: 30 minView recipe >> Save to recipe box

13. Simple Butternut Squash Steaks with Garlic Butter
Cooking time: 10 minView recipe >> Save to recipe box

14. Baked Parmesan Tomatoes
Cooking time: 10 minView recipe >> Save to recipe box

15. Creamy Brussels Sprouts Gratin
Cooking time: 25 minView recipe >> Save to recipe box

16. Fresh Herbs and Tomato Salad
Cooking time: 0 minView recipe >> Save to recipe box

17. Roasted Carrots with Asparagus
Cooking time: 0 minView recipe >> Save to recipe box

18. Roasted Garlic-Parmesan Zucchini & Tomatoes
Cooking time: 20 minView recipe >> Save to recipe box

19. Roasted Baby Potatoes
Cooking time: 15 minView recipe >> Save to recipe box

20. Baked Spaghetti Squash
Cooking time: 60 minView recipe >> Save to recipe box

21. Cheesy Green Beans Casserole
Cooking time: 0 minView recipe >> Save to recipe box

22. Balsamic, Honey Roasted Cabbage Steaks
Cooking time: 25 minView recipe >> Save to recipe box

23. Sauteed Green Peas and Bacon
Cooking time: 15 minView recipe >> Save to recipe box

Did you make one of these gluten-free side dishes? Please share on your social media using our hashtag #eatwell101!
Tips for cooking gluten-free side dishes
- Fresh fruit and vegetables, meat, poultry, fish, cheese, and eggs are naturally gluten-free, so use these as the basis to your side dishes.
- Quinoa, teff, amaranth, polenta, buckwheat, corn, millet, and tapioca are some of the naturally gluten-free grains which you can include in your GF diet. Make sure to check the food labels to make sure you are using uncontaminated versions (some gluten-free ingredients are processed in facilities that also process regular grain).
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