17 Gluten-Free Side Dishes You’ll Keep Doing Forever

Gluten-Free Side Dishes – Gluten-free eaters, you’re in for a treat with these easy gluten-free side dish recipes! From Garlic Mushrooms Cauliflower Skillet to Baked Parmesan Tomatoes, these gluten-free sides are packed with flavor and nutrients. You’ll be making them again and again. Enjoy!

Gluten-Free Side Dish Recipes: 17 Gluten-Free Side Dishes You'll Keep Doing Forever

1. Garlic Butter Cauliflower Rice with Kale

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

This cauliflower rice and kale skillet is done in only 15 minutes and can be served as a quick lunch, or as a side dish.
Cooking time: 10 minView recipe >> Save to recipe box

2. Garlic Mushrooms Cauliflower Skillet

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

This garlic mushroom and cauliflower recipe is super nourishing and easy to whip up!
Cooking time: 20 minView recipe >> Save to recipe box

3. Garlic Parmesan Roasted Sweet Potatoes

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

This roasted sweet potatoes recipe makes for a quick easy side for any occasion. You'll never wan to make roasted sweet potatoes differently!
Cooking time: 25 minView recipe >> Save to recipe box

4. Roasted Garlic Butter Parmesan Potatoes

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

These crispy roasted garlic potatoes are the perfect side for any of your meals!
Cooking time: 25 minView recipe >> Save to recipe box

5. Garlic Butter Parmesan Baked Butternut Squash

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

These garlic butter parmesan roasted butternut squash slices are a true restaurant-quality side dish! Melt-in-your-mouth and packed with flavor, you'll love our baked butternut recipe!
Cooking time: 25 minView recipe >> Save to recipe box

6. Roasted Brussels Sprouts with Maple, Bacon and Cranberries

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

These roasted Brussels sprouts with bacon and cranberries are one of the best holiday side dishes you'll ever try!
Cooking time: 30 minView recipe >> Save to recipe box

7. Garlic Browned Butter Baby Potatoes

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

These epic garlic brown butter baby potatoes are the perfect side dish to practically anything!
Cooking time: 25 minView recipe >> Save to recipe box

8. Honey Balsamic Roasted Carrots

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

These roasted carrots are the perfect side dish for your Sunday roast or an easy side for a holiday table.
Cooking time: 30 minView recipe >> Save to recipe box

9. Simple Butternut Squash Steaks with Garlic Butter

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

Butternut Squash Steaks with Garlic Butter is a quick and easy side dish for a weeknight or a holiday gathering.
Cooking time: 10 minView recipe >> Save to recipe box

10. Baked Parmesan Tomatoes

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

Healthy and so delicious! An easy low carb side for a quick dinner.
Cooking time: 10 minView recipe >> Save to recipe box

11. Creamy Brussels Sprouts Gratin

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

An easy and luxurious side dish that will turn everyone into Brussels sprout addicts.
Cooking time: 25 minView recipe >> Save to recipe box

12. Fresh Herbs and Tomato Salad

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

Loaded with fresh herbs and takes 10 mins of prep. Simple yet packed with flavor!
Cooking time: 0 minView recipe >> Save to recipe box

13. Roasted Garlic-Parmesan Zucchini & Tomatoes

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

Break out the summer veggies for a delectable vegetarian dinner.
Cooking time: 20 minView recipe >> Save to recipe box

14. Garlic Butter Parmesan Roasted Baby Potatoes

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

These roasted baby potatoes with parmesan and garlic are a quick dinner side, party snack, or breakfast.
Cooking time: 15 minView recipe >> Save to recipe box

15. Baked Spaghetti Squash with Lemon Garlic Sauce

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

This baked spaghetti squash recipe helps you cut down on carbs, not comfort!
Cooking time: 60 minView recipe >> Save to recipe box

16. Cheesy Green Beans Casserole

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

This green beans casserole recipe is a delicious side dish to enjoy for a casual dinner.
Cooking time: 0 minView recipe >> Save to recipe box

17. Balsamic, Honey Roasted Cabbage Steaks

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17 Gluten-Free Side Dishes You’ll Keep Doing Forever

Bring roasted cabbage steaks to a whole new level with this simple, fast and delicious side dish.
Cooking time: 25 minView recipe >> Save to recipe box

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Tips for cooking gluten-free side dishes

• Fresh fruit and vegetables, meat, poultry, fish, cheese, and eggs are naturally gluten-free, so use these as the basis to your side dishes.
• Quinoa, teff, amaranth, polenta, buckwheat, corn, millet, and tapioca are some of the naturally gluten-free grains which you can include in your GF diet. Make sure to check the food labels to make sure you are using uncontaminated versions (some gluten-free ingredients are processed in facilities that also process regular grain).