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DESSERT RECIPES BY EAT WELL 101

Easy Pineapple Carpaccio Recipe

Simple recipe: Pineapple Carpaccio Dessert!

Easy Pineapple Carpaccio Recipe
By Sidney Yang
Updated Jan 12, 2026
Prep time15 min
Total time15 min
Serves4 servings
14 comments·Share·Print
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Sidney Yang
by Sidney Yang
Sidney Yang

Sidney is part of the Eatwell101 family since 2014. As an editor, she shares her enthusiasm for food, cooking tips, and entertaining across more than a thousand written articles published on Eatwell101.

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Updated Jan 12, 2026
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If you find yourself in the need of some freshness at the end of a good hearty meal and you want to relieve your stomach, this fresh pineapple dessert served as a carpaccio is perfect for you!

Photo credit: © Eatwell101.com

pineapple desserts photoPhoto credit: © Eatwell101.com

Ingredient list for pineapple carpaccio recipes

  • One ripe pineapple
  • 1 2/3 ounces (50g) brown sugar
  • Zest of one lime
  • 2 mint sprigs
  • 2 sprigs of basil leaves
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Directions

1. Nothing is simpler. Just cut the pineapple into thin slices and spread them on a large platter.

2. For flavored sugar, mix together sugar, the zest of one lime, 2 sprigs of mint leaves, and 2 sprigs of basil. Sprinkle flavored sugar on the pineapple, cover with film, and refrigerate for at least 1 hour.

3. The final touch: Just before serving, spread a dash of excellent olive oil. You can choose mint-flavored olive oil, for example, but there are plenty of other choices, too!

What do you think of this fresh pineapple dessert?

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
Nutrient
Summary
Serving
We use the USDA Nutrition Database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.
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