By Nina L. Palmer
Updated Aug 11, 2014
Share this post
Save on Pinterest
Share on Facebook
Print
Send to a friend
Reviews
New: Meal Planner
Plan your weekly meals instantly from anywhere on the web
Try the Meal Planner!
Try Our Most Popular Recipes
Here’s another idea to make good looking and tasting appetizers: mini croissants with ham and cheese. It cannot be easier than this!
Photo credit: © Eatwell101.com
Ingredients list for the ham cheese croissants
- 1 puff pastry sheet
- 1 egg yolk
- 4 slices of ham
- 2 3/4 ounces (75g) grated emmenthal cheese
Cooking instructions
1. Unroll your puff pastry and cut it into two equal parts.
2. Drop 2 slices of ham on each part.
3. Cut triangles on each part. Then sprinkle with grated cheese.
4. Then roll each triangle from its base to the tip to form small croissants.
5. Brush each puff with egg yolk. Place the croissants on a silicon baking mat, and put in preheated oven for 15-20 minutes at 430°f (220°c).
Alternative:
You can make croissants with smoked salmon and cream cheese. Philadelphia will nicely do the trick!
Recipe inspiration by Frank
Delicious distraction for you
Arrange these tiles correctly to reveal something delicious!
You win!
Click here to see the recipe: CrockPot Tuscan Garlic Chicken Thighs With Spinach and Sun-Dried Tomatoes
This Tuscan crockpot chicken thighs recipe cooked in the slow cooker is packed with flavors and so easy to prep!
The Latest
