Grilled Watermelon with Honey Balsamic Glaze

Grilled Watermelon with Honey Balsamic Glaze

Thick and juicy, with a smoky flavor – Summer grilling to a whole new level!

Grilled watermelon? Yes please! Take you summer grilling to a whole new level by turning watermelon into something new and delicious! Thick and juicy slices of watermelon are quickly grilled with a delicious honey balsamic glaze for a sweet-savory side. You’ll love the touch of smoky flavor.

grilled watermelon

Ingredients list for the Honey Grilled Watermelon Slices

  • Large, round watermelon slices, each cut into 4 or 6 triangles, 1-inch thick
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons honey
  • Balsamic vinegar for drizzling
  • Chopped scallion, for garnish
  • Crumbled feta, for garnish (optional)
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honey balsamic grilled watermelon

how to grill watermelon

Directions

1. Preheat your grill or barbecue to medium heat. In a small bowl, combine olive oil, honey and balsamic. Brush both sides of each watermelon triangle with the honey balsamic sauce and season all sides with salt and pepper.

2. Place each watermelon triangle on the grill, grilling each side for about 2 minutes, brushing with more honey balsamic glaze if desired. Garnish with chopped scallion and serve immediately with the remaining sauce on the side. Enjoy!

Note: You can serve watermelon topped with crumbled feta cheese for a fresh touch.

grilled watermelon recipe

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