Looking for an hearty and comforting accompaniment to serve pasta? Try these spicy meatballs flavored with coriander, cinnamon, cumin and red chili pepper. Not too hot, they are perfect for a weeknight dinner and will please both kids and parents! Ingredients list for Spicy Beef Meatballs Serves 4 1 2/3 lbs (750g) ground beef 2 tablespoons coriander powder [...]
The Main Courses
Eggplant is a wonderful vegetable that — sadly – many of us will always tend to cook the same way, either roasted or braised. Today we’ll change a bit: the result of a long and gentle cooking process is an eggplant that is almost candied, but very little fat. A tomato, garlic, onion and basil mix will bring a [...]
Spring is well engaged and temperature will start to climb up very soon! To celebrate the coming of summer, here’s a variant of the classic stuffed tomatoes recipe. This recipe is a bit lighter and put the emphasis on the use of bacon and ricotta cheese instead or the usual meat stuffing. So if you’re looking for an [...]
For a light and refreshing dinner on a hot sunny day… this fish tartare is very unique! The fish and fruit mixture is surprising but delicious! It is also a good way to benefit from its nutritional qualities. Preferably use a very fresh fish! Ingredients list for cod and mango tartare Serves 4: 1/2 lb (200g) cod fillet 1 ripe [...]
Here’s an inspiration for a future dinner! A beautiful summer salad with potatoes and grilled chicken. I like the idea of raw and cooked ingredients, tomatoes alleviate potato and the freshness that emerges from this lovely salad! Bake the potatoes and grill the chicken before mixing everything together; then serve this great balanced salad as single dish, so you’ll [...]
Couscous with vegetables and herbs! This green couscous is a full accompaniment: vegetables and cereals, it comes out very tasty and fragrant. There really is nothing complicated in the recipe I offer today. Cook the asparagus “al dente” only for five minutes to have them crisp. I added green peas, [...]
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