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Strawberry Salsa Tomato Cups

Strawberry Salsa Tomato Cups
Prep: 10 min   •   Cook: 0 min   •   Total: 10 minYield: 4 - 6 servings
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A light and healthy starter, perfect for a summer cookout. These tomato cups filled with a fragrant strawberry salsa come together in less than 10 minutes and the combination of sweet and tangy flavors is so addictive.

Christina Cherrier
by Christina Cherrier
Christina Cherrier

Christina Cherrier is a recipe developer and editor for Eatwell101 since 2011. She specializes in savory recipes, quick dinner options, and holiday menus. She is a professionally trained cook and worked as a consultant in the hospitality industry.

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Updated Aug 13, 2025
Table of content

summer Tomato SalsaPhoto credit: © Eatwell101.com

Ingredients list for the Strawberry Tomato Cups

  • 8 tomatoes (green, red, black… mix as much varieties as you can )
  • 1/2 pound strawberries, hulled and diced
  • 15-20 small basil leaves
  • 6-7 tablespoons olive oil
  • 2-3 tablespoons balsamic vinegar
  • 1 coffee spoon honey

Fresh Chunky Tomato SalsaPhoto credit: © Eatwell101.com

summer tomatoes SalsaPhoto credit: © Eatwell101.com

Directions

1. Rinse, stem and cut tomatoes 3/4 height to make small hats. Then remove seeds with a spoon.
2. Dice the tomato hats and combine with diced strawberries and basil.
3. Stuff each tomato with this mixture. Combine olive oil, balsamic vinegar and honey to make a vinaigrette. Drizzle over tomatoes and top with additional basil leaves.

Fresh Tomato SalsaPhoto credit: © Eatwell101.com

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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