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Creamy Sun-Dried Tomato Pasta

by Veronica Brandy – Jul 1, 2017
Creamy Sun-Dried Tomato Pasta
© Eatwell101.com

Besides being incredibly easy to make, this Creamy Sun-Dried Tomato Pasta cooks up super fast, and leave you feeling full and happy! With it’s hearty flavors and only a handful of ingredients, this pasta recipe is one you will keep around for awhile.

Sun-Dried Tomato Pasta recipePhoto credit: © Eatwell101.com

Ingredients list for the Creamy Sun-Dried Tomato Pasta

cheesy tomato pasta recipePhoto credit: © Eatwell101.com

Sun-Dried Tomato PastaPhoto credit: © Eatwell101.com

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Directions

1. Cook pasta according to package instructions, until al dente. Drain, reserving some pasta water and set aside. 

2. In the meantime, saute minced garlic, onion and drained sun-dried tomatoes in a large skillet with 2 tablespoons of oil reserved from the sun-dried tomatoes jar. Saute for 1 minute until fragrant. Sprinkle with a pinch of salt, paprika, Italian seasoning, crushed red pepper and cook on medium heat for 2 minutes more.

3. Add half and half and chicken or vegetable stock to the skillet bring to a simmer. Add a bit of pasta water to dilute the sauce if it’s too thick.

4. Remove the sauce from heat. Stir in cooked pasta and mix well. Adjust seasoning, sprinkle with basil and parmesan, and more crushed red pepper if desired. Enjoy!

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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