1. Combine all ingredients in an airtight container and mix well. Cover, and refrigerate overnight.

2. Serve cold with additional berries, almonds and mixed seeds and a good drizzle of maple syrup. Enjoy!

Notes:

• Use less almond milk if you want thicker oatmeal, more if you like it runny.
• Use any other liquid you like: soy milk, hazelnut milk, water, orange juice.
• You can use dried fruit such as raisin or dried cranberries instead of berries.
• These overnight oats can be stored refrigerated for up to one week in a airtight container.