Vanilla Overnight Oats with Blueberries – Make your morning routine easier! This easy vanilla overnight oats recipe uses simple pantry ingredients for a healthy, nutritious, and delicious breakfast on the go. Just combine all the ingredients into a jar and let sit overnight and enjoy the next morning, simple as that! This vanilla overnight oats with blueberries will become your new morning friend!
Photo credit: © Eatwell101.com
Ingredients list for the Vanilla Overnight Oats with Blueberries
- 1/2 cup old fashioned rolled oats
- 1/3 cup plain greek yogurt
- 1/2 cup milk (dairy or dairy-free alternative)
- 1 teaspoon pure vanilla extract
- 1 tablespoon honey or maple syrup
- 1 small pinch of sea salt, optional
- A handful of fresh or frozen blueberries
- 1 tablespoon unsweetened shredded coconut, optional
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Directions
1. To make the Vanilla Overnight Oats: Combine all ingredients in a bowl and pour it into a mason jar.
2. Let sit in the refrigerator overnight, then add the blueberries and shredded coconut in the morning before you eat. Enjoy!
Photo credit: © Eatwell101.com
Tips for the vanilla overnight oats
Overnight oats are a quick and easy breakfast or snack made by soaking rolled oats in the liquid overnight. Here are few tips to make the most of this overnight oats recipe!
How long do overnight oats last?
This vanilla and blueberry overnight oats can be prepared up to 2-3 days in advance and kept covered in the refrigerator. Ideal for quick a breakfast on the go!
Can I use quick oats?
We prefer using rolled oats to make overnight oats, but you can use quick oats, they certainly will be softer.
Can I use steel cut oats?
Steel-cut oats will take longer, require more liquid, and probably won’t be quite as soft. They may also be more difficult to digest.
Can I enjoy these overnight oats hot?
This overnight oats recipe can be made hot or cold. Microwave 45 or 60 seconds, or transfer to a saucepan and heat over medium heat until warmed through.
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Photo credit: © Eatwell101.com