This dish alone is a real fireworks. If you like sweet peppers, this stir-fry will throw sunshine everywhere: both on your head and finally on your plate.
I hope so. Stir-fried sweet peppers develop a sweet and caramelized taste, while bacon adds a savory touch that balances the dish in an elegant way.
Photo credit: © Eatwell101.com Ingredients list for Bacon Peppers Stir-Fry
- 6 sweet peppers: 2 red, 2 green, 1 yellow, 1 orange.
- 3 onions
- 1/2 lb (200g) of smoked bacon
- Olive oil
- Salt and pepper
Cooking instructions
1. Cut the peppers into small cubes or strips.
2. Chop onions.
3. Heat a little olive oil in a skillet and sauté the bacon. Add the onions and sweat them for a few minutes. Finally, add the peppers and let them simmer until they sweat all their water, about 15 minutes!
4. This dish can be served as an accompaniment or as tapas on toasts… I let you imagine the treat!
So what do you think of this pepper stir-fry recipe?
Photo credit: © Eatwell101.com
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Bacon Peppers Stir-Fry Recipe
A Quick and easy stir-fry recipe ever!
Ingredients
- 6 sweet peppers: 2 red, 2 green, 1 yellow, 1 orange.
- 3 onions
- 1/2 lb (200g) of smoked bacon
- Olive oil
- Salt and pepper
Instructions
- Cut the peppers into small cubes or strips.
- Chop onions.
- Heat a little olive oil in a skillet and sauté the bacon. Add the onions and sweat them for a few minutes. Finally, add the peppers and let them simmer until they sweat all their water, about 15 minutes!
- This dish can be served as an accompaniment or as tapas on toasts... I let you imagine the treat!
Nutrition
Nutrition information for this recipe.
Reviews
See what readers thought — or share how it turned out for you.
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