Blueberry Clafoutis

Blueberry Clafoutis

Nina L. Palmer

The clafoutis recipe! Simple, fast and adaptable to lots of fruits: a dessert or breakfast recipe to memorize!

Ingredients list for the Blueberry Clafoutis recipe

For 4 servings: (just multiply by 2 for a dish)

  • 3 1/2 ounces (100g )of blueberries
  • 1 cup of sugar
  • 1 cup of flour
  • 1 glass of milk
  • 1 egg
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Preparation: Blueberry Clafoutis

1. Butter molds and arrange the fruit on the bottom.
2. Mix sugar, flour, milk and egg and pour over the fruit.
3. Bake at 360-390°F (180-200°C) for about 30 minutes and serve cold or warm…
4. I told you it was a very simple but delicious recipe, isn’t? Enjoy!

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clafoutis recipe
Blueberry Clafoutis