Ingredients: oven baked potatoes
- Potatoes :)
- 1 tablespoon oil
- 2 teaspoons herbes de Provence (dried thyme, rosemary, oregano…)
- 1 teaspoon paprika
- A pinch of 4 spices mix (4 different varieties of pepper)
- Salt and pepper
Cooking instructions: oven baked potatoes
1. Preheat oven to 390°F (200°c).
2. Clean the potatoes carefully with running water, you don’t have to peel them because skin plays a big role for the final taste! Cut potatoes in quarters.
3. In an airtight container (or a freezer bag), put the potatoes, oil and spices. Now the fun begins: shake to mix well, then set aside.
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
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Leave a Reply
Eric
2012-07-02 13:31:51
Hi Beatrix! Thanks for your enthusiasm and nice comment. Glad that you liked it! Indeed, the 4 spice mix is not mandatory... the "adult version" ;) Best Regards
Beatrix
2012-07-02 13:26:16
These are awesome! I made them over the weekend and they were a hit with everybody, including the kids. However, I omitted the 4 spice mix, so it would not be too hot for the kids.
Robert Freeman
2012-06-26 23:32:43
Thank you for the recipe, I tried it and it turned out to be a hit with the fresh fish. Thanks for making that dinner taste better.