Christmas Fish Recipes – Serving a Christmas fish dinner might seem a bit untraditional but if you’re looking into something lighter (ad maybe healthier?) for your holiday dinner, fish and seafood are a fantastic option. Great fish and seafood recipes for a festive dinner might include salmon, cod, smoked salmon, smoked trout, sea scallops, and many more. To help you get started, we gathered our best fish recipes for Christmas. You may make this your new annual Christmas dinner tradition!
Christmas Fish Recipes: 20+ Christmas Fish Recipes for Your Holiday Menu
1. Creamy Tuscan Salmon Recipe
Cooking time: 20 minView recipe >> Save to recipe box
2. Garlic Butter Cod with Lemon Asparagus Skillet
Cooking time: 20 minView recipe >> Save to recipe box
3. Honey Garlic Salmon Baked in Foil
Cooking time: 20 minView recipe >> Save to recipe box
4. Blackened Salmon with Lemon Butter Sauce
Cooking time: 15 minView recipe >> Save to recipe box
5. Lemon Garlic Butter Baked Cod Fillets
Cooking time: 15 minView recipe >> Save to recipe box
6. Grilled Salmon with Lemon and Garlic Butter Glaze
Cooking time: 10 minView recipe >> Save to recipe box
7. Spicy Sriracha-Glazed Salmon with Yogurt Sauce
Cooking time: 10 minView recipe >> Save to recipe box
8. Garlic Butter Baked Salmon
Cooking time: 15 minView recipe >> Save to recipe box
9. Easy Teriyaki Salmon
Cooking time: 12 minView recipe >> Save to recipe box
10. Garlic Butter Salmon with Lemon Asparagus Skillet
Cooking time: 25 minView recipe >> Save to recipe box
11. Tuscan Garlic Salmon Skillet with Spinach and Tomato
Cooking time: 15 minView recipe >> Save to recipe box
12. Whipped Cream Cheese Toasts with Smoked Salmon
Cooking time: 0 minView recipe >> Save to recipe box
13. Cream Cheese, Asparagus and Salmon Tartines
Cooking time: 0 minView recipe >> Save to recipe box
14. Grilled Salmon Steak with Cilantro Sauce
Cooking time: 0 minView recipe >> Save to recipe box
15. Grilled Salmon Steaks with Citrusy Jalapeño Salsa
Cooking time: 0 minView recipe >> Save to recipe box
16. Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce
Cooking time: 10 minView recipe >> Save to recipe box
17. Cilantro Salt Crusted Salmon
Cooking time: 0 minView recipe >> Save to recipe box
18. Baked Parmesan Crusted Salmon
Cooking time: 15 minView recipe >> Save to recipe box
19. Bacon Wrapped Roast Fish
Cooking time: 0 minView recipe >> Save to recipe box
20. Parmesan Crusted Baked Halibut Fish
Cooking time: 20 minView recipe >> Save to recipe box
21. Smoked Salmon Puff Pastry Bites
Cooking time: 10 minView recipe >> Save to recipe box
22. Salmon Sheet Pan Dinner
Cooking time: 15 minView recipe >> Save to recipe box
23. Grilled Stuffed Sea Bass with Garlic Mushrooms
Cooking time: 20 minView recipe >> Save to recipe box
24. Marinated Smoked Salmon with Herbs & Carrot
Cooking time: 0 minView recipe >> Save to recipe box
25. Baked Red Snapper with Salsa Fresca
Cooking time: 20 minView recipe >> Save to recipe box
26. Easy Fish Soup with Mediterranean Flavors
Cooking time: 30 minView recipe >> Save to recipe box
27. Baked Halibut with Lemon Butter
Cooking time: 18 minView recipe >> Save to recipe box
20+ Christmas Fish Recipes for Your Holiday Menu: Creamy Tuscan Salmon Recipe
by eatwell101
Yield: 3 servings Prep Time: 10 min Cook time: 20 min
This easy Tuscan salmon recipe is so creamy and delicious - Pan-fried salmon fillet smothered in a luscious creamy sauce packed with garlic, spinach, and sun-dried tomato. Ready in 20 minutes or less, this salmon recipe is a winner!
Ingredients you need for the Creamy Tuscan Salmon Recipe
Directions
How to Make the creamy Tuscan salmon recipe?
1. Heat the oil in a large skillet over medium-high heat. Season the salmon filets on both sides with salt and pepper, and sear in the hot pan, flesh-side down first, for 5 minutes on each side or until cooked to your liking. Once salmon filets are cooked, remove from the pan and set aside.
2. In the same pan, melt the butter in the remaining cooking juices leftover. Add in the garlic and fry until fragrant (about one minute). Add onion and stir fry until translucent. Add the sun-dried tomatoes and fry for 1-2 minutes so they release their flavors. Finally, pour in the vegetable broth, and allow the sauce to reduce down slightly.
3. Reduce heat to low, add the heavy cream, and bring to a gentle simmer while stirring occasionally. Season the cream sauce with salt and pepper to your taste.
4. Add in the baby spinach and allow to wilt in the sauce, and add in the parmesan cheese. Allow the cream sauce to simmer for a further minute until the cheese melts through.
5. Add the grilled salmon filets back into the pan; sprinkle with the parsley, and spoon the sauce over each filet. Serve the creamy Tuscan salmon over steamed veg or cauliflower rice for Keto dieters or rice or pasta for non-Keto. Enjoy! ❤️
Did you make this recipe?
Tag @eatwell101
on Instagram and hashtag it #eatwell101. ❤️
This post may contain affiliate links. Please read our disclosure for more info.
Did you make one of these Christmas Fish recipes? Please on your social media using our hashtag #eatwell101!