These vegetable spring rolls are a colorful, crunchy, vegan friendly option that is wonderful for an appetizer, snack, lunch, dinner, or whenever! The number of ingredients on the list seems excessive, but you’ll thank yourself later for such healthy goodness! Who needs takeout when you can make your own?
Photo credit: © Eatwell101.com
Ingredients list for Vegetable Spring Rolls
- 1 package of rice paper rounds
- 1 cucumber, thinly sliced
- 1 avocado, sliced
- Grated or julienned carrots
- 1/4 cup purple cabbage, thinly sliced
- Basil, to taste
- Cilantro, to taste
- Mint, to taste
- 1/2 lime
- 1 small jalapeño, sliced
For the sauce:
- 1/4 cup Soy sauce
- 1 tablespoon Sriracha, or to taste
- 1 tablespoon sesame oil, or to taste
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Directions
1. Soak rice paper sheets in warm water until soft. About 30 seconds to one minute. Process one sheet at a time; otherwise, they will stick all together.
2. Lay a rice paper sheet out on a clean surface and place a small amount of each ingredient in the center. Play with different combinations of ingredients, add lime juice and chili sauce if you like.
3. Fold both sides over the filling, and gently roll up. Serve with your favorite spicy hot dipping sauce and enjoy!
Photo credit: © Eatwell101.com
Veggie Spring Rolls Recipe
by eatwell101
Yield: 4
Prep Time: 20 min
Cook Time: 0 min
these Veggie Spring Rolls are fresh, flavorful bites that will make healthy eating a breeze.
Ingredients
- 1 package of rice paper rounds
- 1 cucumber, thinly sliced
- 1 avocado, sliced
- Grated or julienned carrots
- 1/4 cup purple cabbage, thinly sliced
- Basil, to taste
- Cilantro, to taste
- Mint, to taste
- 1/2 lime
- 1 small jalapeño, sliced
For the sauce:
- 1/4 cup Soy sauce
- 1 tablespoon Sriracha, or to taste
- 1 tablespoon sesame oil, or to taste
Instructions
- Soak rice paper sheets in warm water until soft. About 30 seconds to one minute. Process one sheet at a time; otherwise, they will stick all together.
- Lay a rice paper sheet out on a clean surface and place a small amount of each ingredient in the center. Play with different combinations of ingredients, add lime juice and chili sauce if you like.
- Fold both sides over the filling, and gently roll up. Serve with your favorite spicy hot dipping sauce and enjoy!
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