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Spiced Pineapple Paloma

by Nina L. Palmer
Nina L. Palmer

Nina Palmer is a recipe developer and editor for Eatwell101 since 2013. She is passionate about food and culture and specializes in sweet recipes, desserts, baking, as well as developing editorial content.

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Spiced Pineapple Paloma
© Eatwell101.com

Spice up your happy hour with this pineapple paloma! Fresh pineapple makes for a perfectly sweet refresher while jalapeno slices spice up this elegant drink.

spicy-Paloma-Cocktail-RecipePhoto credit: © Eatwell101.com

Ingredients list for the fresh pineapple Palomas

  • 1/3 cup fresh lime juice (about 3 limes)
  • 3 tablespoons agave nectar or honey
  • 1 cup pineapple juice
  • 3 cups fresh pineapple chunks (about 1 pound)
  • 1/3 cup tequila
  • 2 cups ice
  • 1 jalapeno pepper, sliced + for garnish
  • 1 1/2 teaspoons sugar
  • 1/2 teaspoon coarse salt

best-Pineapple-Paloma-recipesPhoto credit: © Eatwell101.com

Directions

1. Stir together lime juice and agave nectar; add to a blender, along with pineapple juice, pineapple chunks, tequila, and ice. Blend until smooth and frothy.

2. In a small shallow bowl or saucer, combine sugar and salt. Rub a lime wedge around the rims of four glasses, then dip glasses in the mix to coat. Divide drink among glasses and serve over ice, garnished wish Jalapeno slices.Pineapple-Grapefruit-PalomaPhoto credit: © Eatwell101.com

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