Discover the Varieties of Muscat Wines

Discover the Varieties of Muscat Wines
Jun 20, 2011
E. Brandy

The Muscat, a designation which is known for these varieties, differ from other white wines aroma. The wines are very sweet and they may accompany desserts. Muscat is grown in many French regions, but also in Italy, South Africa, Spain, Greece … Moreover, this disparity between regions induces the existence of many names Muscat.

The muscat grape:

Muscat grape is one that provides a rich white wine, very soft and light. In addition, these grapes provide a wide variety of flavors, including floral and fruity aromas. Although it can be found in Alsace and other regions of France, Muscat wine is principaly produced in the mediterranean areas.

The Muscat aroma:

Muscat refers to any wine made from a grape variety that has a muscat flavor. The latter is a characteristic aroma of Muscat grape type, specifically the grapes that contain terpenes. Simply put, terpenes are natural substances that provide a natural essence fragrance.

This muscat aroma is provided by the amalgamation of some specific substances, including linalool, terpineol, nerol and geraniol. The Muscat is very diverse and it is usually small-grained white muscat B entering in the development of muscat white wine, both known for their sweetness.

The best french Muscat wines:

The best wines of the Muscat grape are naturally sweet wines. These wines are made mostly in the Mediterranean, but also in the region of Alsace. Here are some of the most popular Muscat wines:

Muscat de Beaumes-de-Venise, a sweet wine produced especially in the Vaucluse.
Muscat de Frontignan grown in the Herault, obtained from the small white muscat B grappes.

Muscat du Cap Corse, a fortified wine produced in 17 municipalities in the region north of the island of Corsica
Muscat de Rivesaltes, a sweet wine that is fresh and is prepared in the Pyrenees-Orientales and the Aude.

The characteristics of the Muscat appellation:

Muscat is subject of strict control and the wines that benefit from its label must meet certain strict criteria. Among other things, admit that many parts of the white muscat à petits grains B in the development of these wines. In addition, depending on the type of wine, farming methods must be followed regulatory, and it is the same for fermentation.

Qualities:

The wines from the Muscat grape varieties are known for their sweetness, they are naturally thin and have a touch of sweetness on the palate. In addition, the muscat aroma is unique and the scent becomes more enjoyable when the Muscat is used to enhance a recipe. In addition, Muscat can be served to accompany many types of dishes, the finest in classic.

The strict control over muscat wine is guaranteed to have a genuine product and quality for wine lovers. In fact, winemaking appellation of origin follows a strict process.

Muscat and gastronomy: Muscat are very gentle wines and suitable for all occasions to accompany all types of dishes. For example, variations of white muscat is appreciated perfectly with the foie gras, sausages, soup, seafood, meat and poultry. The Muscat can be enjoyed as an accompaniment during cocktails or desserts.
Many recipes use the muscat, to name a muscat wine sauce that made the reputation of Muscat du Cap Corse. However, it is important to respect the rules of conservation of the wine during the tasting, including temperature.

Read this melon sorbet with muscat recipe.

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