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RECIPE FROM EATWELL 101: RHUBARB SAUCE

Rhubarb Sauce Recipe

Rhubarb Sauce Recipe
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Photo credit: © Eatwell101.com

Nina L. Palmer
by Nina L. Palmer
Nina L. Palmer

Nina Palmer is a recipe developer and editor for Eatwell101 since 2013. She is passionate about food and culture and specializes in sweet recipes, desserts, baking, as well as developing editorial content.

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Updated Sep 28, 2015
Table of content

A delicious rhubarb sauce recipe to accompany either a pie, an ice cream or a yogurt.

Ingredient list: rhubarb sauce

2 people:

  • 2 lbs (1 kg) of rhubarb
  • 1/2 cup (100g) brown sugar
  • 1 inch fresh ginger
  • 1 whole egg
  • 1/4 cup (50g) sugar
  • 1/2 cup (10 cl) of liquid cream

Cooking instructions

 

how to cook rhubarb stalks to make a saucePhoto credit: © Eatwell101.com

Wash and peel the stalks of rhubarb, cut them into pieces, then cook in a saucepan with sugar and grated ginger. Let stew from 10 to 15 minutes over low heat and let cool. In a bowl, beat the egg with sugar and cream. Add the lukewarm rhubarb sauce. Serve warm or cold.

What do you think of this rhubarb sauce recipe? You can also check this strawberry and rhubarb sauce recipe.

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  • Granola Bars – Homemade Granola Bars Recipe — Cheap Recipes — Eatwell101

    2012-08-27 13:54:50

    [...] Read also: Rhubarb Sauce Recipe Jul 7, 2012 in Cheap Recipes Pin It Share: [...]

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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