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Oven Roasted Salmon with Zucchini Noodles

heathy-Salmon-recipesPhoto credit: © Eatwell101.com
Roasting is one of the fastest and easiest ways to prepare salmon. Crispy on the outside and juicy inside, these healthy oven roasted salmon fillets with cajuns spices over zucchini noodles are ready in less than 20 minutes. A total winner for a delicious weeknight dinner!

Ingredients list for the roasted salmon and zucchini noodles

  • 2 salmon fillets (approx. 4 oz)
  • 2 zucchinis
  • Cajun spice blend or any spices you like
  • Salt and fresh cracked pepper
  • Pink peppercorns
  • Olive oil

spicy-Salmon-recipesPhoto credit: © Eatwell101.com

Directions

1. Wash and julienne zucchini into long strips, without peeling. Heat a large pot of salted water.
2. Heat oven to 400°F (200°C). Drizzle salmon with olive oil and season with sea salt, pepper and cajun spice blend. Roast in the oven for approximately 10 minutes or until desired doneness of fish is reached.
3. While salmon is roasting, briefly cook the zucchini in boiling water—3 minutes maximum, then drain and arrange on serving plates.
4. Remove fish from oven and transfer onto zucchini noodles. Sprinkle with crushed pink peppercorns and serve.

Note: You can use frozen salmon fillets, just put them straight in the oven and roast for 3-4 minutes more.

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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