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Instant Pot Green Chile Chicken with Cream Cheese

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Instant Pot Green Chile Chicken with Cream Cheese
© Eatwell101.com
Instant Pot Keto Green Chile Chicken with Cream Cheese - #chicken #keto #instantpot #recipe #eatwell101 -  If you get a craving for a juicy, spicy, easy one-pot dish, this Instant Pot chicken with green chilis is super easy to make.

Instant Pot Green Chile Chicken with Cream Cheese – If you get a craving for a juicy, spicy, keto one-pot dish, this Instant Pot chicken thights with green chilis is super easy to make. Perfect for weeknight dinners,  this flavorful keto chicken recipe comes together in your pressure cooker in less than 30 minutes! Serve with cauliflower rice or on keto bread for a complete meal. Enjoy!

instant pot chicken recipePhoto credit: © Eatwell101.com

Ingredients list for the Keto Green Chile Chicken

Instant Pot Keto Green Chile Chicken 3Photo credit: © Eatwell101.com

Instant Pot Keto Green Chile Chicken 5Photo credit: © Eatwell101.com

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best instapot chicken recipePhoto credit: © Eatwell101.com

Instant Pot Keto Green Chile Chicken 1Photo credit: © Eatwell101.com

Instant Pot Keto Green Chile ChickenPhoto credit: © Eatwell101.com

Directions

1. To make the Instant Pot Keto Green Chile Chicken with Cream Cheese: Turn your Instant Pot to the “saute” mode and melt butter. Once the butter is melted add in the chicken thighs and saute for about 5-6 minutes on all sides minutes. Add chicken stock, green chilis, garlic powder, cumin powder, salt, pepper, and cream cheese.

2. Cover the Instant Pot and turn the valve to “sealing”. Set the manual/pressure cook button to 10 minutes. Once done, let the pressure release.

3. Carefully remove the lid. Shred chicken using two forks. Adjust seasoning with salt and pepper to taste. Sprinkle with fresh chopped parsley and red chili pepper flakes and serve the Instant Pot Keto Green Chile Chicken with Cream Cheese immediately on top of cauliflower rice, zucchini noodles, or Keto bread buns.

Note: Go easy on the salt as cream cheese is already salty.

instant pot chickenPhoto credit: © Eatwell101.com

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  • Terrie

    2021-04-28 16:02:38

    Wow—- simple and so delicious! It was hard to stop “tasting” it to see how it was before serving! Thank you so much for an easy and delicious instant pot dish that even a beginner like me could make! This one will be a regular at my house!

  • Niki

    2021-04-18 18:32:09

    Delicious! My Hubby loved it! I used it for green chili enchilada viking with low carb tortillas and green sauce on top! Awesome! Thank you!

  • Chelsie

    2021-03-07 13:24:45

    This was delicious, but not enough of that green chile taste for me. I am making it again and got a 7 oz can of chiles. I'll also put some herdez verde since it's amazing and I always have it handy. We ate it on some cauli-rice and it was perfect!

  • jonathan

    2020-11-17 18:32:25

    Have finished cooking yet but wondering whether the pressure release should be immediate or natural? I’m going with immediate and will let you know how it goes.

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* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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