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Vanilla Iced Coffee with a Splash of Rum

by Nina L. Palmer
Nina L. Palmer

Nina Palmer is a recipe developer and editor for Eatwell101 since 2013. She is passionate about food and culture and specializes in sweet recipes, desserts, baking, as well as developing editorial content.

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Vanilla Iced Coffee with a Splash of Rum
© Eatwell101.com

This vanilla iced coffee recipe should be called the “Perfect Iced Coffee” for a reason. Smooth, creamy, and spiked with a splash of rum, you won’t believe how simple and refreshing this delightful iced coffee is.

Perfect-Iced-CoffeePhoto credit: © Eatwell101.com

Ingredients list for the Vanilla iced coffee

  • 1/5 cup (50ml)  strong coffee, cooled 
  • 2 to 3 tablespoons (40ml) condensed milk
  • 2 tablespoons (30ml) rum
  • 1/2 teaspoon icing sugar
  • 1/2 vanilla pod
  • Cinnamon for decoration
  • Ice cubes

 Iced-Coffee-recipePhoto credit: © Eatwell101.com

Directions

1. Pour coffee into a cocktail shaker, add rum and ice cubes, shake.

2. Pour the condensed milk into a tall glass, add a few drops of vanilla extract, add the coffee, rum, and ice cubes. Stir and serve sprinkled with cinnamon. Enjoy!

Refreshing-Iced-Coffee-RecipesPhoto credit: © Eatwell101.com

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