Easter Appetizers Ideas – Looking for something to kick off Easter brunch or dinner? Make your Easter celebration even sweeter with these delicious Easter appetizers! From springtime salads to bite-sized appetizers, these tasty appetizer recipes are sure to please everyone at your Easter table. So break out the scallions and bring on the hors d’oeuvres because these Easter appetizer recipes are sure to bring a smile to your face!
Easter Appetizers: 28 Easy Appetizer Recipe Ideas For Easter Brunch
1. Spicy Deviled Eggs
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2. Ham and Cheese Quiche
Cooking time: 40 minView recipe >> Save to recipe box
3. Pepperoni Basil Tomato Puffs
Cooking time: 15 minView recipe >> Save to recipe box
4. Sea Scallops BLT Lettuce Wraps
Cooking time: 10 minView recipe >> Save to recipe box
5. Puff Pastry Pigs in a Blanket
Cooking time: 10 minView recipe >> Save to recipe box
6. Mini Grilled Cream Cheese Sandwiches with Sun-Dried Tomatoes
Cooking time: 12 minView recipe >> Save to recipe box
7. Creamy Whipped Feta Dip
Cooking time: 5 minView recipe >> Save to recipe box
8. Parmesan Chopped Salad
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9. Whipped Ricotta Dip with Balsamic and Cranberries
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10. Ham Cheese & Spinach Puffs
Cooking time: 30 minView recipe >> Save to recipe box
11. Grilled Shrimp and Chorizo Appetizers
Cooking time: 10 minView recipe >> Save to recipe box
12. Tomato Onion Toast with Herb Butter
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13. Oven-Baked Garlic Herb Butter Flatbread
Cooking time: 10 minView recipe >> Save to recipe box
14. Spinach Dip Puff Bites
Cooking time: 20 minView recipe >> Save to recipe box
15. Shrimp Lettuce Wraps
Cooking time: 10 minView recipe >> Save to recipe box
16. Healthy Feta Strawberry Salad
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17. Succulent Shrimp Shooters with Mango Sauce
Cooking time: 10 minView recipe >> Save to recipe box
18. Strawberry Balsamic Crostini
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19. Ham and Cheese Pizza Roll-Ups
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20. Cream Cheese, Asparagus and Salmon Tartines
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21. Chopped Green Dip Salad
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23. Cherry Tomato and Prosciutto Toasts
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25. Shrimp Ceviche Recipe
Cooking time: 1 minView recipe >> Save to recipe box
26. Tomato Basil Strawberry Salsa
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27. Whipped Cream Cheese Toasts with Smoked Salmon
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28. Bacon Quiche Recipe
Cooking time: 35 minView recipe >> Save to recipe box
28 Easy Easter Appetizers Ideas You’ll Love: Spicy Deviled Eggs
by eatwell101
Yield: 10 servings Prep Time: 0 min Cook time: 0 min
This spicy deviled eggs recipe is a classic, bite-size hors d'oeuvre for an elegant Easter buffet.
Ingredients you need for the Spicy Deviled Eggs
Directions
1. To make the deviled eggs: Boil the eggs in a medium saucepan for 10 minutes.
2. Meanwhile prepare the mayonnaise: Whisk the egg yolk with mustard then pour sunflower oil continuously while whisking, until the mayonnaise is set. Add lemon juice, salt, and cayenne powder.
3. Drain eggs and run under cold water until cool enough to handle. Peel and halve eggs lengthwise; remove yolks and transfer to a bowl, reserving one cooked yolk for garnish. Mash remaining yolks with a fork; mix in mayonnaise and press through a sieve to make smooth.
4. Transfer to a pastry bag fitter with a plain or star tip. Pipe the yolk mixture into egg whites; grate the reserved egg yolk over, then garnish with chopped chives and sprinkle with additional cayenne powder. Serve the spicy deviled eggs immediately, or chill for up to 2 hours.
Note: Instead of piping the filling with a pastry bag and tip, you can use a resealable plastic bag with a corner snipped off. Or just spoon it into the egg whites.
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What appetizers are commonly served at an Easter party?
Easter is a wonderful time to gather friends and family and enjoy good food. Appetizers are a must-have at any Easter party! A popular choice is deviled eggs, with their creamy and eggy center. For something a bit more substantial, consider a charcuterie board featuring cured meats, cheeses, and pickled vegetables. Vegetarian options can include artichoke dip, hummus, and roasted vegetables. For something a bit sweeter, consider a selection of bite-sized fruits, like strawberries, oranges, and grapes. Finally, hot items like quiches and small sandwiches are also great appetizers to have for an Easter brunch.
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