1st row:
1. Broccoli Quiche with Ham and Brie Cheese
2. Pasta Salad with Avocado, Radish & Fresh Coriander
3. Olive, Bacon and Cheese Bread
4. Veggie Tart with Dried Tomatoes, Eggplant and Tofu
5. Potato Pancakes with Smoked Salmon
Photo credit: © Eatwell101.com
2nd row:
6. Pesto, Ham, Arugula Sandwich Wrap
7. Basil and Parmesan Cauliflower Cake
8. Turkey Wraps with Feta and Fresh Spinach
9. Salmon Quiche with Cilantro
10. Vegetable Stir-Fry with Carrots, Broccoli, Artichokes & Mustard
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Bacon and Leek Quiche Recipe — Eat Well 101
2013-11-11 10:13:56
[…] Queen of the savory eats, quiche may well be the most versatile brunch dish. Rich with eggy custard and its a buttery crust, it can be made with an endless variety of herbs, meats, cheeses and vegetables. Today we try a classic that brings together the savory flavor of crisped bacon and melted leeks — perfect for a lazy weekend brunch, a weeknight dinner, or even a quick lunch at work. […]
