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Easy Tomato Spinach Ravioli Bake

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Easy Tomato Spinach Ravioli Bake
© Eatwell101.com
Easy Tomato Spinach Ravioli Bake - #ravioli #baked #eatwell101 #Recipe - This tomato spinach ravioli bake is rich and nourishing and makes an excellent main dish for a family dinner.

Easy Tomato Spinach Ravioli Bake – This quick, healthy easy and cheap dinner recipe combines four simple ingredients: ravioli, marinara sauce, spinach, and parmesan. The tomato spinach ravioli bake is rich and nourishing and makes an excellent main dish, perfect for a family. This also makes a nice big batch any busy mom or dad! Enjoy!

Baked Ravioli Recipe 2Photo credit: © Eatwell101.com

Ingredients  list for Easy Tomato Spinach Ravioli Bake

Easy Tomato Spinach Ravioli Bake 3Photo credit: © Eatwell101.com

Baked Ravioli Recipe 1Photo credit: © Eatwell101.com

how to make ravioli bakePhoto credit: © Eatwell101.com

how to make ravioli bake 1Photo credit: © Eatwell101.com

Baked Ravioli RecipePhoto credit: © Eatwell101.com

Easy Tomato Spinach Ravioli Bake recipe 1Photo credit: © Eatwell101.com

Easy Tomato Spinach Ravioli BakePhoto credit: © Eatwell101.com

Baked Ravioli RecipePhoto credit: © Eatwell101.com

Easy Tomato Spinach Ravioli Bake recipe 2Photo credit: © Eatwell101.com

Easy Tomato Spinach Ravioli Bake 1Photo credit: © Eatwell101.com

Baked Ravioli RecipePhoto credit: © Eatwell101.com

Directions

1. To make the tomato spinach ravioli bake recipe: Preheat your oven to 400ºF (200ºC) and grease a 9 x 13-inch baking dish. Quickly saute the spinach in a tablespoon of butter, then set aside.

2. Spread about 3/4 cup of the marinara sauce into the bottom of the prepared baking dish.

3. Arrange half of the frozen ravioli in a single layer over the sauce.

4. Top with parmesan cheese and the sauteed spinach. Repeat the layers starting with what’s left of the ravioli. Finish by topping with the remainder of the sauce and parmesan. Sprinkle cracked pepper in between the layers, to taste.

5. Cover the baking dish with aluminum foil and bake for 20 minutes for fresh ravioli (30 minutes for frozen). Remove the foil and continue baking for about 2 minutes to crisp up the cheese. Garnish the tomato spinach ravioli bake with parsley, and then serve with garlic bread, salad or veggies. Enjoy!

Note:

  • You can also replace the marinara sauce with alfredo sauce.
  • No need to add salt as the ravioli and parmesan should bring enough.

Easy Tomato Spinach Ravioli Bake recipePhoto credit: © Eatwell101.com

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  • Paula

    2023-11-09 18:45:05

    Easy, time saving meal. I used fresh spinach /cheese ravioli and added sautéed mushrooms. Really good.

  • AngelaML

    2023-05-24 07:46:39

    Made this last night with spinach & ricotta frozen raviolis. I also added frozen turkey meatballs. Next time I will add some garlic since my marinara sauce was lacking flavor. Very easy and delicious!

  • Lauren

    2023-05-19 13:34:47

    Can you make this ahead? Any adjustment in the time?

  • Penny

    2022-06-22 22:09:03

    What a great idea for our frozen raviolis! Thanks :)

  • Lili

    2022-06-07 21:03:05

    This was delicious! Made it it with a Kale salad!!! Definitely will make again. Thanks

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