Ingredient list for the beet salad
What you need for 4 people:
- 1 lb (500g) raw beetroot
- 2 oranges
- 2 tablespoons sesame seeds
- 3 tablespoons canola oil
- 2 tablespoons cider vinegar
- 1 tablespoon tamari sauce
Instructions
1. Brush and clean beets and cut them into small cubes.
2. In a heavy-bottomed pot, pour the orange juice and beets cubes. Close the lid and cook gently for 45 minutes.
3. Turn off the heat and let cool without opening the lid for 30 minutes.
4. In a bowl, prepare the sauce and add the remaining ingredients. It’s ready!