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Ground Beef Recipes – Ground beef is a cheap and versatile ingredient that makes for the perfect weeknight meals, especially when you don’t want to spend hours in the kitchen in Summer. Easy to make and hearty, you’ll love every single bite of these ground beef recipes. Enjoy!
Ground Beef Recipes: 8 Easy Ground Beef Recipe Ideas for Summer
1. Cheesy Garlic Burgers with Lemon Butter Zucchini Noodles
These garlic butter burgers with zucchini noodles make a delicious low-carb/keto dinner you'll remember for a long time. A super twist on the classic beef burger recipe! Herbs and seasoning are keys in this excellent ground beef recipe!
Cooking time: 20 minView recipe >> Save to recipe box2. Baked Meatballs with Cilantro
This Baked Meatballs Recipe make for a quick and easy weeknight dinner or appetizer, full of delicious asian flavors.
Cooking time: 15 minView recipe >> Save to recipe box3. Hamburger Beef Soup {Low Carb / Keto}
This hearty hamburger beef soup recipe is loaded with good-for-you ingredients - Simmered to perfection and designed to satisfy! Hint: We recommend using ground beef so you don't have to skim off the fat. If you use regular ground beef, you can omit the olive oil to brown the meat.
Cooking time: 30 minView recipe >> Save to recipe box4. Cheese Steak Stuffed Peppers – Keto Low-Carb
Your favorite Philly Cheesesteak gets a low-carb makeover!
Cooking time: 20 minView recipe >> Save to recipe box5. 5-Minute Instant Pot Beef Lasagna Soup
This Instant Pot lasagna soup brings all your favorite lasagna flavors in one amazing recipe. Using lean ground beef in this recipes keeps the soup on the lighter side.
Cooking time: 5 minView recipe >> Save to recipe box6. Creamy Ground Beef Pasta Recipe
one-pot creamy ground beef pasta in a thick and creamy salsa sauce with cream cheese. This creamy beef pasta is the weeknight dinner everyone raves about! A mild or spicy salsa sauce is delicious in this ground-beef pasta recipe, but you can make it more Italian-style using marinara sauce instead.
Cooking time: 20 minView recipe >> Save to recipe box7. Paleo Beef Chili
The best beef chili recipe ready in 30 minutes or less! Full of ground beef, veggies and seasoning, this paleo chili is so comforting for a cold and rainy night! Your whole family will love this easy ground-beef chili.
Cooking time: 30 minView recipe >> Save to recipe box8. Cauliflower Beef Cream Cheese Soup
Hearty and melt-in-your-mouth, you’ll enjoy every spoonful of this cauliflower beef cream cheese soup!
Cooking time: 20 minView recipe >> Save to recipe box
8 Easy Ground Beef Recipe Ideas for Summer : Cheesy Garlic Burgers with Lemon Butter Zucchini Noodles
by eatwell101
Yield: 4 Servings Prep Time: 10 min Cook time: 20 min
These garlic butter burgers with zucchini noodles make a delicious low-carb/keto dinner you'll remember for a long time. A super twist on the classic beef burger recipe!
Ingredients you need for the Cheesy Garlic Burgers with Lemon Butter Zucchini Noodles
Directions
Download your Cheesy garlic burgers with lemon butter zucchini noodles recipe card with nutrition info!
1. To make the cheesy garlic burgers with lemon butter zucchini noodles: Add ground beef to a medium bowl, breaking it up as you do. Sprinkle with steak seasoning, red chili pepper flakes, fresh cracked black pepper, half of the minced garlic, bouillon cube, and parsley. Mix with a fork or by hand until the ingredients are just combined.
2. Divide the seasoned ground beef into 8 even portions and form into round patties (you can use a ring mold). Top half of beef patties with a slice of cheese and arrange another beef puck on top to make the “sandwich”.
3. Melt 2 tablespoons butter in a large skillet over medium-high heat. Cook the beef patties 5 to 6 minutes on each side, depending on the desired doneness. While cooking, baste the beef with the mix of butter and juices. Remove to a clean plate and set aside.
4. In the same skillet melt 2 tablespoons butter; then add remaining garlic, lemon juice, hot sauce, Italian seasoning, and red pepper flakes.
5. Stir in the fresh parsley, then add the zucchini noodles and toss for two to three minutes to cook it up. Allow the cooking juices to reduce for one minute if the zucchini renders too much water. Push zucchini on one side of the skillet and add the beef patties back to the pan and reheat for a minute or two. Serve the cheesy garlic burgers with lemon butter zucchini noodles immediately with a lemon slice on the side. Enjoy!
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