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New Recipes: Chocolate Raspberry Brownies, Soft Brioche Buns and More

Veronica Brandy
by Veronica Brandy
Veronica Brandy

Veronica is the co-founder of Eatwell101. Veronica's culinary education started at 3 and came through hands-on experience—helping her mother and grand-mother running restaurants and catering services, cooking for friends and family. In 2011, Veronica and her husband joined forces to create Eatwell101, bonding over their shared love of food and cooking as a family.

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Updated Nov 4, 2025

1. How to Make Soft Brioche Buns
2. Chocolate Raspberry Brownies with Cashews
3. Sea Scallops and Shrimp Casserole
4. Eggplants with Sundried Tomatoes, Cheese & Rosemary
5. Orecchiette Pasta with Ham, Artichokes & Sun-Dried Tomatoes
6. Fresh Mango Carpaccio with Ice Cream

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