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Pumpkin Chocolate Chips Cookies

by Nina L. Palmer – Updated Aug 14, 2020
Pumpkin Chocolate Chips Cookies
© Eatwell101.com

Pumpkin Chocolate Chips Cookies – Softer than regular pumpkin cookies, our Chocolate Chips Pumpkin Cookies are even more delicious. They will help keep you keep full and satisfied after a good meal or a grab-and-go snack. If you don’t have pumpkin spice, just use 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, and 1/4 teaspoon ground nutmeg instead. Enjoy!

chocolate chipes pumpkin cookie recipe 8Photo credit: © Eatwell101.com

Ingredients list for the Pumpkin Chocolate Chips Cookies

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon kosher salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 3/4 cup brown sugar
  • 1/2 cup granulated sugar
  • 3/4 cup pumpkin purée
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 2 cups semi-sweet chocolate chips

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Directions

1. To make the pumpkin chocolate chip cookies: Preheat your oven to 375ºF (190ºC). Line a baking sheet with parchment paper.

2. In a food processor (or high powered blender) blend all ingredients for the cookies (except chocolate chips) until the batter is completely smooth. Stir in the chocolate chips using a spatula.

3. Using an ice-cream scoop, arrange small balls of dough onto the prepared baking sheet. Bake the pumpkin chocolate chip cookies on 375ºF (190ºC) for 20 minutes until golden. Enjoy!

chocolate pumpkin cookie recipePhoto credit: © Eatwell101.com

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Pumpkin Chocolate Chips Cookies - #pumpkin #cookies #eatwell101 #recipe - Softer than regular pumpkin cookies, our Chocolate Chips Pumpkin Cookies are even more delicious.
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