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Pizza French Toasts

by Christina Cherrier – Feb 23, 2015 - Updated Aug 2, 2020  |  6 servings  –  Prep: 20 Min  –  Cook: 10 Min
Pizza French Toasts
© Eatwell101.com

Pizza french toast for breakfast? Yes, please! Start your day off on the right foot with these savory french toasts packed with tomatoes, red onion, mozzarella and basil. Quick and easy to make, you’re definitely going to want to eat them, like every day!

French-Toast-pizzaPhoto credit: © Eatwell101.com

Ingredients list for the pizza french toasts

  • 4 large slices country bread
  • 6 large tablespoons crushed tomatoes (or tomato pizza sauce)
  • 2 eggs
  • 3/4 cup (200ml) milk
  • A pinch of salt
  • Fresh cracked pepper, to taste
  • 1 ball mozzarella
  • 1 small red onion, sliced
  • Oregano
  • Fresh basil leaves, chopped

best-Breakfast-Pizza-everPhoto credit: © Eatwell101.com

Photo credit: © Eatwell101.com

Photo credit: © Eatwell101.com

Breakfast-Pizza-french-toastPhoto credit: © Eatwell101.com

Directions

1. Preheat your oven to 425°F (220°C). Whip the eggs and milk together in a bowl, add the salt and pepper.
2. Arrange bread slices in a shallow dish and pour the egg mixture on top, press and flip, making sure both sides are well coated. Let soak for 5 minutes. Then transfer to a baking sheet lined with parchment paper. Bake in the oven for 7 minutes.
3. Remove the baking sheet from the oven. Carefully turn the bread slices upside down. Spread the tomato sauce and sprinkle with oregano. Add red onion rings, and top with mozzarella. You can sprinkle a bit of salt and pepper if you want.
4. Put back into the oven in broiler mode, still at 425°F (220°C) and bake for 7-10 minutes, until the mozzarella is bubbling and slightly golden.
5. Allow to cool for a couple of minutes and serve the pizza french toast sprinkled with fresh basil. Enjoy your breakfast!

Notes:

  • This recipe is very versatile, you can use any type of bread your family loves. Sourdough, white, or even a sliced baguette will work wonderfully.
  • You can also make this recipe on the stovetop: Just add a dollop of butter to a skillet and cook soaked bread slices over medium heat, just like your regular french toasts. After 5-7 minutes, flip the bread over and add the pizza garnish. Cook for another 5-7 minutes, covered, until cheese has melted.

Recipe-for-Breakfast-PizzaPhoto credit: © Eatwell101.com

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Nutrition Info (Beta version)
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
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