No Bake Peanut Butter Oatmeal Bars

Need an energy boost? Then these no bake oatmeal bars packed with energy boosting ingredients are what you need! With oatmeal, coconut, honey and peanut butter they make a perfect breakfast on-the-go or afternoon snack that will help boost your energy levels and keep you fuller for longer. A real treat for kids and adults too!

Spinach Salad with Mozzarella, Tomato & Pepperoni

CrockPot Tuscan Garlic Chicken Thighs With Spinach and Sun-Dried Tomatoes

Sausage Pasta Skillet

Meal-Prep Salmon and Asparagus in (15-Minute )

See more >

Photo credit: © Eatwell101.com

Ingredients list for the Energy Bars

• 1 cup (160g) steel-cut oats (those that take about 3 min to cook)
• 1 cup (80g) unsweetened shredded coconut
• 1/3 cup (80g) mini-chocolate chips
• 1/2 cup (90g) peanut butter
• 1/3 cup (100g) honey

Photo credit: © Eatwell101.com

Photo credit: © Eatwell101.comPhoto credit: © Eatwell101.com

Directions

1. Combine dry ingredients—coconut, chocolate chips, oatmeal—in a large bowl. Add the honey and peanut butter and mix well until you get a thick, sticky mixture. You can add a little more oatmeal if it’s too gooey.

2. Line a baking sheet with parchment paper. Put the oatmeal mixture on the parchment, flatten with a spatula, a spoon, or a rolling pin to get an even thickness. Form a square or a rectangle by straightening the edges with the spatula.

3. Cut to the desired size, then put in the refrigerator (or freezer) for an hour or so to make the bars solidify. Once refrigerated, the bars will be less sticky and separate easily.

Photo credit: © Eatwell101.com

No Bake Peanut Butter Oatmeal Bars

by eatwell101
Yield: 18 bars    Prep Time: 10 min   Cook Time: 3 min

This peanut butter oatmeal bars recipe is a perfect breakfast on-the-go or afternoon snack.

PIN TO SAVE PRINT RECIPE MEAL PLAN

Ingredients

Scale: 1x 2x 3x

• 1 cup (160g) steel-cut oats (those that take about 3 min to cook)
• 1 cup (80g) unsweetened shredded coconut
• 1/3 cup (80g) mini-chocolate chips
• 1/2 cup (90g) peanut butter
• 1/3 cup (100g) honey

Keep Screen Awake in Cook Mode

Instructions

1. Combine dry ingredients—coconut, chocolate chips, oatmeal—in a large bowl. Add the honey and peanut butter and mix well until you get a thick, sticky mixture. You can add a little more oatmeal if it's too gooey.
2. Line a baking sheet with parchment paper. Put the oatmeal mixture on the parchment, flatten with a spatula, a spoon, or a rolling pin to get an even thickness. Form a square or a rectangle by straightening the edges with the spatula.
3. Cut to the desired size, then put in the refrigerator (or freezer) for an hour or so to make the bars solidify. Once refrigerated, the bars will be less sticky and separate easily.

Help us improve the quality of the recipes for the whole community: Click here to suggest a correction to this recipe

Show Nutrition

Explore:
healthy chocolate, healthy snacks, no-bake, peanut butter, snacks, study snacks recipes

Did you make this recipe?
Tag @eatwell101 on Instagram and hashtag it #eatwell101.

This post may contain affiliate links. Please read our disclosure for more info.