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Fresh Pomegranate Relish

by Nina L. Palmer – Nov 30, 2020
Meal planner
Fresh Pomegranate Relish
© Eatwell101.com

Fresh Pomegranate Relish – We love the flavor and color contrast between sweet-tart pomegranate and savory herbs in this easy, no-cook pomegranate relish. This fruity side takes the place of traditional cranberry sauce in a modern Thanksgiving menu. Enjoy!

Fresh Pomegranate Relish recipe 1Photo credit: © Eatwell101.com

Ingredients list for the fresh pomegranate relish

Fresh-Pomegranate-Relish-recipe-6Photo credit: © Eatwell101.com

Fresh Pomegranate Relish recipe 3Photo credit: © Eatwell101.com

Fresh Pomegranate RelishPhoto credit: © Eatwell101.com

Directions

1. To make the fresh pomegranate relish: Mix the jalapeno, honey, salt, and lemon juice in a small bowl and allow to marinate for about 5 minutes.

2. Stir in oil, then add the pomegranate seeds, and chopped cilantro. Serve the pomegranate relish immediately or refrigerate until serving. Allow to sit at room temperature before serving, so the oil won’t set. Enjoy!

pomegranate side dishPhoto credit: © Eatwell101.com

Tips for the pomegranate relish recipe

Feel free to replace cilantro or parsley with mint for a fresher taste.

Can we make the pomegranate relish ahead?

The pomegranate relish can be made 1 week ahead. Cover and chill. Let sit at room temperature 2 hours before serving.

More pomegranate recipes you might like

Fresh Pomegranate Relish recipe 4Photo credit: © Eatwell101.com

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    Fresh Pomegranate Relish - #pomegranate #relish #recipe #eatwell101 - This fresh pomegranate relish is a delicious fruity side that can take the place of traditional cranberry sauce!
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