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Home - NEW RECIPES MAY 12-17, 2013

Fresh Vegetables Salad, Tomato and Eggplant Sauce Pasta, Muesli Scones,

What are you plans for this week-end? A mini party dinner for this sunday or a cosy brunch with family? If you are in one of those categories, or just feel like you want to cook something that makes you happy; our freshest recipes from past week might interest you! I’m thinking of this tomato and eggplant sauce pasta, or maybe the muesli scones with a cup of tea? On a lighter side, you can also try this excellent grilled chicken salad! Take care and have a great cooking week-end!

1. Fresh Vegetables Salad 
2. Gluten Free: Tomato and Eggplant Sauce Pasta
3. Easy Raw Recipe: Cod and Mango Tartare
4. Mini Muesli Scones with Almond Milk
5. Baked Stuffed Tomatoes with Bacon and Ricotta

best menu ideas for dinner
6. Spring Dessert: Strawberry Clafoutis
7. Green Tea with Mint and Fresh Pineapple
8. Grilled Chicken & Potato Salad
9. How to Make Strawberry Jam

May 19, 2013
Sidney Yang
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