Made With Love: Almond Butter Cookies

Photo credit: © Eatwell101.com

Ingredients list for easy almond butter cookies

For twenty cookies:

by Nina L. Palmer

Nina L. Palmer

Nina Palmer is a recipe developer and editor for Eatwell101 since 2013. She is passionate about food and culture and specializes in sweet recipes, desserts, baking, as well as developing editorial content.

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Updated Jul 18, 2016

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• 1 3/4 ounces (50g) icing sugar
• 1/4 lb (115g) butter
• 1 3/4 ounces (50g) praline. Small precision: praline is the “powder” made of nutty and caramelized almonds. Praline paste is as a result of the mix of praline. More infos via Wikipedia.
• 1 egg white
• 1 1/2 cup (150g) all-purpose flour
• 1 pinch of salt

Photo credit: © Eatwell101.com

Cooking instructions

1. Mix the butter and sugar until it get frothy, add the praline. Mix the salt, egg white and flour together.
2. Pour the batter into a pastry bag fitted with a star tip and draw a lovely heart or a “W” on a baking sheet.
3. Reserve in the fridge for 1 hour.
4. Bake for 10 minutes at 360°f (180°c). Your almond butter cookies are ready!