Balsamic Baby Potatoes With Asparagus Recipe

Garlic Balsamic Baby Potatoes With Asparagus – If you cannot get enough of asparagus, here’s a gorgeous, flavorful side dish that makes an easy addition to any grilled meat. You’ll love the subtle sweetness of balsamic vinegar. Enjoy!

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Garlic Balsamic Baby Potatoes With Asparagus - A gorgeous, flavorful side dish that makes an easy addition to any grilled meat. Photo credit: © Eatwell101.com

Ingredients list for the Balsamic Roasted New Potatoes With Asparagus

1 1/2 lb (650g) baby potatoes, cut into quarters
1/2 lb (220g) asparagus, trimmed
4 clove garlic, minced
3 tablespoons olive oil
4 tablespoons balsamic vinegar
A generous pinch of salt and pepper

Garlic Balsamic Baby Potatoes With Asparagus - A gorgeous, flavorful side dish that makes an easy addition to any grilled meat. Photo credit: © Eatwell101.com

Photo credit: © Eatwell101.comDirections

1. In a small bowl, infuse minced garlic into 3 tablespoons olive oil. In the meantime, boil salted water in a large pot and pre-cook potatoes for 8 minutes. After 5 minutes, add the asparagus and cook for the 3 minutes remaining with potatoes. Then drain and set aside.

2. In a large skillet over medium heat, heat 2 tablespoons of the infused olive oil (without the garlic) and stir in potatoes. Stir with a wooden spoon to coat potatoes in infused olive oil. Cook potatoes until golden, about 5 minutes. Remove potatoes from the skillet and set aside.

3. In the same skillet, add remaining olive oil with garlic and cook asparagus, tossing regularly for 3 minutes. Return potatoes back to the skillet. Drizzle with balsamic vinegar and season with salt and pepper. Toss to coat fully and cook for 4 or 5 more.

4. Season with extra balsamic vinegar, salt, and pepper. Serve immediately and enjoy!

Notes:

You can switch asparagus in favor of green beans.
Infuse oil with garlic for a little longer, like 15mn, if you have time.
If you make this recipe with regular potatoes instead, pre-boil a little longer and cook for 5 minutes more in the skillet.
Serve with grilled chicken, pork chops or steak, it’s delicious!

Garlic Balsamic Baby Potatoes With Asparagus - A gorgeous, flavorful side dish that makes an easy addition to any grilled meat. Photo credit: © Eatwell101.com