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Fried Cabbage Recipe with Sausage

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Fried Cabbage Recipe with Sausage
© Eatwell101.com
Fried Cabbage with Sausage Skillet - #cabbage #recipe #eatwell101 - Perfect for your weeknight dinners, this fried cabbage recipe with sausage is an easy throw-together recipe you can make in 30 minutes. CLICK HERE to get the recipe

Fried Cabbage Recipe with Sausage – Perfect for your weeknight dinners, this fried cabbage recipe with sausage is an easy throw-together recipe you can make in 30 minutes. This quick one-pan cabbage recipe is an incredible low-carb and keto-approved main dish loaded with vibrant flavors. This fried cabbage skillet is also paleo and gluten-free. Enjoy!

one pan fried cabbage recipePhoto credit: © Eatwell101.com

Ingredients list for the Fried Cabbage with Sausage

Fried Cabbage with Sausage Recipe 1Photo credit: © Eatwell101.com

Fried Cabbage RecipePhoto credit: © Eatwell101.com

Fried Cabbage Recipe 2Photo credit: © Eatwell101.com

one pan fried cabbage recipe 1Photo credit: © Eatwell101.com

one pan fried cabbage recipe 2Photo credit: © Eatwell101.com

one pan fried cabbage recipe 4Photo credit: © Eatwell101.com

Fried Cabbage with Sausage Recipe 2Photo credit: © Eatwell101.com

Fried Cabbage with Sausage Recipe 3Photo credit: © Eatwell101.com

Fried Cabbage with Sausage RecipePhoto credit: © Eatwell101.com

Directions

1. To make the fried cabbage with sausage skillet: Cook sausage in a large skillet over medium heat until no longer pink.

2. Add the onion to the sausage meat and continue to saute until the onion for 3 – 4 minutes. Add the garlic and cook until fragrant, about half a minute.

3. Stir in the chopped cabbage and cook for a further 10 to 15 minutes while stirring occasionally. Season with the bouillon, onion powder, garlic powder, paprika, cayenne, salt, and pepper and continue cooking for a couple of minutes. Serve the fried cabbage with sausage skillet immediately, garnished with sliced scallion. Enjoy!

Notes:

    • You can replace the spices with 2 tablespoons Cajun seasoning blend.
    • Go easy on salt because sausage is already salty, especially since we add bouillon cube.

Fried Cabbage Recipe 1Photo credit: © Eatwell101.com

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  • Diane

    2023-01-15 15:00:18

    Made this with a vegetarian bulk sausage and it was very good. Served the leftovers in a wrap with some tzatziki sauce and that was REALLY GOOD!! Will make this again.

  • Krystal Falls

    2022-12-16 20:23:48

    Wonderful! I did not add any salt. Plenty of salt with the bouillon!

  • Amanda

    2022-02-16 19:39:47

    Really good, I shoulda went a little lighter on the salt but it was still delicious!!!

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