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Keto Four-Cheese Breadsticks

by Nina L. Palmer – Updated Aug 22, 2020
Keto Four-Cheese Breadsticks
© Eatwell101.com

Four-Cheese Breadsticks – Soft, delicious keto breadsticks that are super simple to make! Ideal as a low carb appetizer or side, this Keto flatbread recipe is stuffed with a super cheesy combo that is sure to put a smile on your face. Enjoy!

keto flatbreadPhoto credit: © Eatwell101.com

Ingredients list for the Keto Four-Cheese Keto Breadsticks

  • 1 1/2 cups pre-shredded four cheese mix (mozzarella, provolone, parmesan, and asiago)
  • 1 oz cream cheese
  • 1/2 cup almond flour
  • 3 tablespoons coconut flour
  • 1 large egg
  • 1 teaspoon Italian herbs

Toppings

  • 1/2 cup pre-shredded four cheese mix 
  • 1 teaspoon finely chopped parsley

Four-Cheese Keto Breadsticks 2Photo credit: © Eatwell101.com

keto flatbread recipePhoto credit: © Eatwell101.com

Keto Breadsticks recipePhoto credit: © Eatwell101.com

Keto BreadsticksPhoto credit: © Eatwell101.com

Keto Breadsticks 2Photo credit: © Eatwell101.com

keto flatbread recipe 3Photo credit: © Eatwell101.com

keto flatbread recipe 4Photo credit: © Eatwell101.com

keto flatbread 2Photo credit: © Eatwell101.com

Keto Breadsticks recipe 4Photo credit: © Eatwell101.com

Keto Breadsticks recipe 2Photo credit: © Eatwell101.com

Four-Cheese Keto Breadsticks recipePhoto credit: © Eatwell101.com

 

Directions

1. Preheat your oven to 425°F (220ºC).

2. Add the four cheese mix and cream cheese to a large microwave-safe bowl. Melt in the microwave using 30-second intervals, until cheese is completely melted and smooth. 2 or 3 steps should be okay. Do not try to microwave the full time at once because some of the cheese will overcook.

3. Add almond flour, coconut flour, Italian herbs, and egg to the melted cheese.  Knead with a spatula until the dough is uniform and a bit sticky.

4. Allow the dough to cool slightly, which will also make it less sticky and easier to work with. Roll the dough out between two sheets of parchment paper until 1/5-inch (5mm) thick. Peel top sheet of parchment paper off of dough. Move the dough onto a baking sheet.

5. Spread half the cheese topping over the dough, leaving a 1/2 inch (1.5 cm) perimeter. Bake for about 5-6 minutes, or until edges are golden and puffy.

6. Evenly sprinkle the surface of dough with remaining cheese topping. Bake for 3-5 more minutes or until cheese is melted. Garnish with fresh chopped parsley before slicing and serving. Enjoy!

Notes: 

  • We call for both almond and coconut flour because the coconut flour helps absorb the liquid.

Four-Cheese Keto BreadsticksPhoto credit: © Eatwell101.com

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Four-Cheese Keto Breadsticks - #keto #flatbread #bread #eatwell101 #recipe - Soft, delicious keto breadsticks that are super simple to make!
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